Skip to main content
. 2020 May 23;36(2):425–444. doi: 10.1016/j.cvfa.2020.03.005

Table 3.

Overview of viruses and bacteria commonly isolated from samples of the respiratory tract in cattle

Pathogen Primary or Secondary Pathogen Remarks Reference
Bovine adenovirus Primary, but controversial Widespread, but generally mild disease, except immunocompromised calves (types 3, 4, and 7)
Type 10 associated with lethal enteritis
58, 59, 60, 61
Bovine coronavirus Primary, but controversial As a sole agent, experimentally only able to induce mild disease. Outbreaks with single viral infection resulting in severe morbidity and mortality described in calves and adult cattle 62,63
BHV-1 Primary Limited to the nasal cavity, pharynx, and trachea. Immunosuppression by hampering function and number of white blood cells. Potentially lethal as a single agent 62
Bovine rhinitis virus A and B Likely apathogenic 39
Bovine respiratory syncytial virus Primary As a single viral agent, able to cause lethal bronchopneumonia. In older animals frequently subclinical 52,62
Bovine viral diarrhea virus Primary Mainly immunosuppression by hampering function and number of white blood cells. Potentially lethal as a single agent 62,64
Parainfluenza virus type 3 Primary As a single agent, generally mild disease 52,62
Influenza D virus Controversial, likely primary As a sole agent, experimentally only able to induce mild disease. Epidemiologically linked with disease 39,65
Bibersteinia trehalosi Secondary Occasionally isolated from cattle. More pathogenic role attributed to this bacterium in sheep 66
Histophilus somni Controversial, likely secondary Part of the resident flora. Septicemia is a lethal complication resulting in myocarditis, polyserositis, and thrombotic meningoencephalitis. Risk factors of septicemia unclear 52
Mannheimia haemolytica Controversial, likely secondary Part of the resident flora, differences in strain virulence described possibly resulting in some primary pathogenic strains. Other studies show cattle to become ill from their own resident strain on exposure to other pathogens and/or risk factors 11,49,52
Chlamydia psittaci Controversial, likely primary Natural infections result in mild or subclinical disease 75
M bovis Primary Extended immunosuppressive effect on white blood cells combined with immune-evasive mechanisms resulting in chronicity. Clonal spread of a strain limited in time and space is the general rule 46,47
Mycoplasma bovirhinis Apathogenic 19
Mycoplasma dispar Controversial, likely apathogenic Recently shown to be more part of the microbiome of feedlot cattle classified as healthy 14,19,67
Moraxella bovis/ovis Secondary Primary eye pathogen, occasionally isolated in pure culture from animals with bronchopneumonia 68
Pasteurella multocida Secondary Part of the resident flora. Strain virulence differences exist, and some disease presentations (eg, septicemia or peritonitis) have been linked to certain strains 52,69
Salmonella spp Primary Primary site of infection of most Salmonella spp is the gastrointestinal tract. Localization in the respiratory tract is possible, most likely after septicemic spread 70
Trueperella pyogenes Secondary Involved in purulent processes. Often regarded as characteristic for chronicity. However, naturally resistant to fluoroquinolones 71
Escherichia coli, Gallibacterium anatis, Enterobacter hormaechei, staphylococci, streptococci, fungi Secondary Single reports on cattle-specific strains isolated in pure culture in an outbreak of pneumonia in calves 52,72, 73, 74

Multiple other bacterial species can be detected in the bovine respiratory tract. This table is limited to either known primary pathogens or frequently isolated pathogens, currently assumed to have a pathogenic significance.

Data from Refs.11,14,19,39,46,47,49,52,58, 59, 60, 61, 62, 63, 64, 65, 66, 67, 68, 69, 70, 71, 72, 73, 74