Table 3.

Composition of total fibre in okara (low molecular weight carbohydrates g/100 g dry matter).

Carbohydrates	References
	[25]	[26]	[27]
Rhamnose	0.85	0.3 ± 0.1	1.0 ± 0.1
Fuchose	0.45	0.5 ± 0.1	0.1
Arabinose	6.35	5.7 ± 0.1	-
Xylose	5.14	2.7 ± 0.1	-
Mannose	1.26	1.5 ± 0.3	-
Galactose	10.83	10.4 ± 0.2	0.2
Glucose	15.01	11.9 ± 0.4	0.2
Sucrose	-	-	0.6 ± 0.1