NAA	Naphthalene acetic acid
BAP	6-Benzyl adenine
DPPH	2,2-Diphenyl-1-picrylhydrazyl
HPLC	High-performance liquid chromatography
MS	Murashige and Skoog
TPC	Total phenolic content
TFC	Total flavonoid content
DW	Dry weight
FW	Fresh weight
PGRs	Plant growth regulators
ROS	Reactive oxygen species
PAL	Phenylalanine ammonia-lyase
FRAP	Ferric reducing antioxidant power
ABTS	2,2-Azinobis (3-ethylbenzthiazoline-6-sulphonic acid)
AGE	Advanced glycation end products
COX-1	cyclooxygenase-1
COX-2	cyclooxygenase-2
sPLA2	phospholipase A2
15-LOX	lipoxygenase