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. Author manuscript; available in PMC: 2020 May 26.
Published in final edited form as: Mol Nutr Food Res. 2017 Jan 17;61(3):10.1002/mnfr.201600224. doi: 10.1002/mnfr.201600224

Table 2.

Duration of study prior to prostatectomy and reported compliance to dietary intervention in all subjects during the study perioda)

Dietary group Study duration (days) Compliant with study dietb) (days) Complianceb) (%)
 Control 22.0 (15.5–25.5) 22.0 (15.5–25.2) 100
 Low polyphenol 24.5 (17.5–26.5) 21.5 (17.5–26.0) 95
 Low ellagitannin 26.0 (25.0–28.5) 25.5 (24.5–27.5) 98
Average across groups 25.0 (18.5–27.0) 25.0 (18.5–26.0) 97
p-value 0.244 0.275 0.102
a)

Values represent the median and IQR. Differences between dietary intervention groups (n = 8 per group) were analyzed with Kruskal-Wallis tests. No significant differences were found between groups.

b)

Compliance = days compliant/study duration. Compliance with the study diet was based upon deviation from the expected restrictions and recorded as yes/no. Yes meant that the subject met all diet requirements for the day. No meant that the subject was non-compliant ≥ 1 time per day. All compliance data was self-reported.