Table 2.
Obese Baseline (n = 34) | Reduced-obese Week 13 (n = 34) | Reduced-obese 1 Year (n = 34) | Controls (n = 33) | |
---|---|---|---|---|
Hunger (cm) | 3.6 ± 0.4 | 4.9 ± 0.4 | 4.5 ± 0.4 | 4.4 ± 0.4 |
Desire to eat (cm) | 4.7 ± 0.3 | 5.0 ± 0.4 | 4.4 ± 0.3 | 4.7 ± 0.3 |
PFC (cm) | 6.1 ± 0.4 | 5.5 ± 0.4 | 5.3 ± 0.4 | 6.0 ± 0.4 |
AG (pmol/mL) | 101.8 ± 17.8abc | 174.3 ± 19.4a | 167.6 ± 17.8b | 222.5 ± 18.4c |
Data presented as estimated marginal means ± SEM. Means with the same superscript letter are significantly different.
AG, acylated ghrelin; PFC, prospective food consumption.
a,b,c P < 0.001.