Table 3.

Unadjusted odds ratios and multivariate adjusted odds ratios for development of obesity (BMI ≥28 vs. BMI <28)

	Univariate model		Multivariate model
	p	OR (95% CI)	p	OR (95% CI)
Female (vs. male)	<0.001	0.175 (0.098–0.310)	<0.001	0.149 (0.083–0.268)
Diet control	0.003	0.410 (0.228–0.738)	<0.001	0.322 (0.177–0.585)
Maternal obesity	0.361	1.259 (0.768–2.066)	0.247	1.353 (0.811–2.258)
Sleeping time
<6 h	0.401	1.861 (0.437–7.925)	0.275	2.270 (0.521–9.894)
6–8 h	0.077	2.302 (0.914–5.798)	0.082	2.289 (0.900–5.825)
>8 h	ref	ref	ref	ref
Age	0.822	0.999 (0.987–1.010)
Ethnicity	0.646	0.873 (0.490–1.556)
Medical history	0.391	1.886 (0.442–8.051)
Breakfast free	0.099	0.869 (0.736–1.027)
Vegetables intake	0.718	0.929 (0.625–1.382)

ref, reference; OR, odds ratio; CI, confidence interval.