Table II.
The number of bacteria isolated from gingival sulcus and the percentage of the species tested within the total bacterial count in samples.
| The periopathogens tested | Number of bacteria (CFU/ml) Mean ± SD | Percentage of the periopathogens tested within the total bacterial count (%) | |
|---|---|---|---|
| Aggregatibacter actinomycetemcomitans | 0.00 | 0.00 | |
| Red complex | Porphyromonas gingivalis | 2.0 × 10 ± 9.4 × 10 | 0.01 |
| Tannerella forsythia | 2.4 × 10 ± 1.1 × 102 | 0.01 | |
| Treponema denticola | 1.4 × 102 ± 6.3 × 102 | 0.01 | |
| Orange complex | Fusobacterium nucleatum | 7.3 × 102 ± 2.5 × 103 | 0.93 |
| Prevotella intermedia | 8.2 × 103 ± 3.9 × 104 | 0.01 | |
| Peptostreptococcus micros | 1.7 × 103 ± 8.2 × 103 | 1.50 | |
| Eubacterium nodatum | 0.00 | 0.00 | |
| Green complex | Capnocytophaga gingivalis | 6.8 × 104 ± 3.1 × 105 | 3.51 |