Table 3.

Antioxidant activity determined by the three chemical methods of the samples.

Sample	DPPH%	ABTS (μmol Trolox equivalent/mL)	FRAP (μmol Trolox equivalent/mL)
T : S (1 : 1)	71.836	19.826	44,919
T : S (1 : 2)	67.614	19.175	40.994
T : S (2 : 1)	76.057	20.478	48.842
T : S (3 : 1)	78.168	20.804	50.704
T : S (1 : 3)	65.505	28.851	39.034