Table 4.
Mann–Whitney U test statistics (p values) for comparing 24-h urinary glyphosate and AMPA excretion rates between consumers and non-consumers of selected food groups
| Food group (g/day) | Glyphosate (µg/24 h) | AMPA (µg/24 h) | Sum glyphosate + AMPA (µg/24 h) |
|---|---|---|---|
| Honey | 0.0998 | 0.3106 | 0.3400 |
| Pulses | < 0.0001 | 0.8852 | < 0.0001 |
| Mushrooms | 0.3379 | 0.0016 | 0.8342 |
| Bread | 0.6278 | 0.9314 | 0.5012 |
| Beer | 0.1227 | 0.5525 | 0.3784 |
| Soy products | 0.8286 | 0.7515 | 0.9660 |
Significant differences are marked in bold