| Nail length |
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Gram-positive cocci, including Staphylococcus aureus, Streptococcus mitis, and Enterococcus fecalis.
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Gram-negative bacilli, including Escherichia coli, Klebsiella, and Citrobacter freundii.
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Human papillomavirus, Hepatitis B virus, Hepatitis C virus
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Nails should be kept short (2 mm past fingertip).
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Nail clippers and other nail grooming equipment should be properly cleaned after each use. Use a scrub brush soaked in 70%-90% alcohol to scrub equipment. Then rinse tools in hot water and dry completely.
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The underside of the nail should be gently cleansed as part of handwashing.
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| Nail polish |
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Nails with intact coats of polish are not associated with greater counts of pathogenic organisms compared with unpolished nails.
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Damaged nail polish has the potential to act as sources of microbial growth.
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Use of nail polish is associated with poorer handwashing technique.
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| Artificial nails |
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Gram-positive cocci, including S aureus and Enterococcus sp.
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Gram-negative bacilli, including Enterobacter, Pseudomonas, Klebsiella, Serratia.
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| Gel nails |
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Gram-positive cocci, including S aureus, S mitis, and E faecalis.
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Enterobacteriaceae, including E coli, Klebsiella, and C freundii.
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| Hand jewelry |
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Includes rings, bracelets, and watches.
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Jewelry inhibits proper handwashing technique.
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