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. 2020 May 25;14(3):286–297. doi: 10.4162/nrp.2020.14.3.286

Table 1. Description of measures.

Construct/questionnaire items
Usefulness (Cronbach'α = 0.892)
U1 Using the nutrition information on this menu board improved my health.
U2 Using the nutrition information on this menu board enhanced my efficacy on the healthy menu selection.
U3 Using the nutrition information on this menu board enabled me to keep or to decrease my body weight.
U4 Using the nutrition information on this menu board enabled me to select healthier food.
Ease-of-understanding (Cronbach'α = 0.891)
EU1 It is easy to become skillful at using nutrition information on the menu board.
EU2 This menu board enables me to select a healthy menu faster.
EU3 The nutrition information on this menu board is easy to understand.
Attractiveness (Cronbach'α = 0.874)
A1 I like the format of the nutrition information on the menu board.
A2 The format of the menu board looks good.
A3 The format of the menu board is a suitable communication tool for nutrition information.
Clarity (Cronbach'α = 0.864)
C1 The nutrition information on the menu board is clear to understand.
C2 The nutrition information on the menu board is noticeable.
C3 The nutrition information on the menu board is salient.
Future use intention (Cronbach'α = 0.937)
F1 I will make an effort to use nutrition information in a restaurant before placing my order.
F2 I plan to use the nutrition information in a restaurant before placing my order.
F3 I want to use the nutrition information in a restaurant before placing my order.