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. 2020 Mar 6;66(3):245–252. doi: 10.3164/jcbn.19-98

Table 2.

Factors associated with developing HCC at baseline

Characteristics Developing HCC Non developing HCC p
Number 18 751
Age (years) 72 (52–82) 66 (18–88) 0.033
Gender, male/female 11/7 306/445 0.083
Genotype, 1/2 16/2 523/228 0.078
Liver cirrhosis, yes/no 12/6 137/614 <0.001
Diabetes, yes/no 1/17 92/659 0.389
BMI (kg/m2) 25.2 (19.4–32.0) 23.0 (14.4–38.8) 0.010
eGFR (ml/min/1.73 m2) 64.8 (33.2–105.3) 74.5 (30.4–187.8) 0.026
Platelets count (×104/µl) 12.5 (3.8–22.0) 16.1 (12.3–20.1) 0.014
AST (U/L) 47 (28–125) 39 (11–272) 0.039
ALT (U/L) 42 (15–101) 39 (7–255) 0.976
Total bilirubin (mg/dl) 0.9 (0.4–2.2) 0.7 (0.2–2.3) 0.083
Albumin (g/dl) 3.6 (2.0–4.7) 4.2 (2.6–5.1) <0.001
M2BPGi 7.3 (2.2–22.8) 1.9 (0.1–24.2) <0.001
AFP (ng/ml) 7.3 (1.8–68.5) 4.1 (1.0–634.9) 0.001
Serum zinc (µg/dl) 57 (28–84) 70 (34–116) <0.001

Categorical variables expressed as number (%) and the continuous variables as median (range). AFP, α-fetoprotein; ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, body mass index; eGFR, estimated glomerular filtration rate; HCC, hepatocellular carcinoma; M2BPGi, Mac-2 binding protein glycosylation isomer.