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. 2020 May 30;6(5):e04102. doi: 10.1016/j.heliyon.2020.e04102

Figure 3.

Figure 3

The α-glucosidase and α-amylase inhibitory activity of compound 1 which is isolated from D. littoralis extract (a) α-glucosidase assay at a concentration of 312.5 μg/mL, (b) α-amylase assay at a concentration of 99.01 μg/mL.