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. 2020 May 15;4(2):933–941. doi: 10.1093/tas/txaa061

Table 6.

Plasma fatty acid (FA) profile (µg/mL of plasma) in forage-fed beef cows receiving no supplementation (NOSUPP; n = 6 pens) or receiving a molasses-based supplement enriched with Ca salts of soybean oil (24.7% of dry matter; Essentiom, Church and Dwight Co., Inc., Princeton, NJ) via self-fed low-moisture block (LMB; n = 6 pens) or hand-fed granular concentrate daily (CONC; n = 6 pens). Supplement treatments were provided from days 0 to 42 of the experiment1

Item3 NOSUPP CONC TUB SEM P-value
Total saturated FA
 Day 0 216 218 215 12 0.98
 Day 14 228c 268b 308a 12 <0.01
 Day 28 215b 283a 267a 12 <0.01
 Day 42 191b 264a 270a 12 <0.01
Total monounsaturated FA 52.0 54.9 55.4 2.5 0.60
Total polyunsaturated FA
 Day 0 274 267 264 14 0.87
 Day 14 284b 368b 458a 14 <0.01
 Day 28 284b 444a 440a 14 <0.01
 Day 42 274b 448a 474a 14 <0.01
Total ω-3 polyunsaturated FA
 Day 0 75.9 74.4 76.3 3.2 0.90
 Day 14 78.4b 55.6a 56.5a 3.2 <0.01
 Day 28 79.5b 62.3a 61.2a 3.2 <0.01
 Day 42 73.7b 59.0a 63.7a 3.2 <0.01
Total ω-6 polyunsaturated FA
 Day 0 198 192 188 13 0.84
 Day 14 205c 312b 402a 13 < 0.01
 Day 28 204b 382a 379a 13 < 0.01
 Day 42 201b 396a 420a 13 < 0.01
Total identified FA
 Day 0 542b 539a 536a 27 0.98
 Day 14 568b 691a 827a 27 <0.01
 Day 28 550b 783a 761a 27 <0.01
 Day 42 515b 755a 797a 27 <0.01

1Blood samples were collected on days 0, 14, 28, and 42 for plasma harvest and analyzed for fatty acid concentration according to Brandão et al. (2018).