Table 2.
Indices | Elementary Schools (n = 12,722) |
Secondary Schools (n = 6,466) |
||
---|---|---|---|---|
Individual Domains | Full model | Individual Domains | Full model | |
Food Environment Domain | β (95% CI) | β (95% CI) | β (95% CI) | β (95% CI) |
NSLP – Healthy | −0.03 (−0.07, +0.00) | −0.03 (−0.06, 0.01) | −0.06 (−0.11, −0.00)* | −0.03 (−0.10, 0.04) |
NSLP – Unhealthy | −0.01 (−0.00, 0.03) | −0.01 (−0.05, 0.03) | −0.01 (−0.09, 0.08) | 0.01 (−0.05, 0.06) |
Vending Machine – Healthy | −0.01 (−0.06, 0.03) | −0.01 (−0.05, 0.04) | 0.02 (−0.08, 0.11) | −0.03 (−0.14, 0.07) |
Vending Machine – Unhealthy | 0.03 (−0.01, 0.08) | 0.04 (−0.00, 0.08)^ | 0.03 (−0.07, 0.13) | 0.12 (+0.00, 0.23)* |
A La Carte – Healthy | 0.01 (−0.00, 0.02) | 0.01 (−0.01, 0.03) | 0.01 (−0.02, 0.03) | −0.01 (−0.03, 0.02) |
A La Carte – Unhealthy | −0.01 (−0.04, 0.03) | −0.01 (−0.04, 0.03) | 0.01 (−0.03, 0.05) | 0.02 (−0.02, 0.05) |
Joint Significance (Wald F and p-value) |
F = 9.7 p = 0.137 |
F = 18.4** p = 0.005 |
F = 43.1*** p = 0.000 |
F = 18.9** p = 0.004 |
PA Environment Domain | ||||
Indoor Facilities | 0.03 (−0.03, 0.10) | 0.02 (−0.04, 0.08) | −0.09 (−0.14, −0.03)** | −0.09 (−0.19, 0.01)^ |
Outdoor Facilities | −0.03 (−0.05, −0.01)* | −0.03 (−0.06, −0.00)* | −0.02 (−0.06, 0.01) | −0.07 (−0.13, −0.00)* |
PA Opportunities | −0.03 (−0.06, 0.01) | −0.03 (−0.07, 0.01) | −0.03 (−0.07, 0.02) | +0.00 (−0.04, 0.04) |
Joint Significance (Wald F and p-value) |
F = 20.5*** p = 0.000 |
F = 23.8*** p = 0.000 |
F = 11.33* p = 0.010 |
F = 9.8* p = 0.020 |
Source: New Jersey Child Health Study data collected for school year 2015–2016 from public schools in Camden, Newark, New Brunswick, and Trenton, NJ.
Note: All models adjusted for student race, age, sex, free and reduced-price lunch participation, and number of students enrolled. Models labeled “Individual Domains” include all indices within the single domains. Models labeled “Full model” include all 9 indices simultaneously.
^p < 0.10, *p < 0.05, **p < 0.01, ***p < 0.001