TABLE 3.
Feeding of industrial fermented P. pastoris KM71H-tmfA to Ae. aegypti Larvae.
| Number of cells/ml | TMOF (nM) | Feeding days | Mortality (%) ± SEM |
| 1.65 × 108 | 229 | 10 | 100 |
| 8.27 × 107 | 114 | 8 | 100 |
| 4.97 × 107 | 57 | 10 | 25 ± 3 |
| 1.6 × 108 (control) | 0 | 10 | 0 |
Ae. aegypti larvae 24 h after emergence, 16 groups (5 larvae per group) were fed in tissue culture wells containing 25 ml of sterile distilled water different amounts of recombinant P. pastoris KM71H-tmfA cells for 10 days. The yeast cells were fermented in 150 L fermenter for 120 h and were heat treated in oven. Larval mortality was daily followed up to 10 days. P. pastoris cells that were not genetically engineered were used as control.