Table A2.

Changes in prices: Food group analyses with corrected prices on restricted sample.

	Cookies		Ready-to-eat cereals		Salty snacks and peanuts		Pre-packaged sweet bread
Post	0.099	***	0.050	***	0.067	***	0.051	***
	(0.002)		(0.004)		(0.002)		(0.004)
Lagged GIEA	0.006	***	0.003	**	−0.005	***	0.001
	(0.001)		(0.001)		(0.001)		(0.001)
Population	−0.069	***	−0.054	***	−0.076	***	−0.066	***
	(0.011)		(0.020)		(0.010)		(0.013)
N	160,856		67,666		148,434		42,722

Notes: Standard error in parentheses. Corrected prices correct for biases associated with households’ and retailers’ characteristics. Models included UPI, city, and month fixed effects, a constant, and linear and squared time trends.

^*p < 0.10

^**p < 0.05

^***p < 0.010. post: years 2014–15, GIEA: Global Indicator of Economic.

Source: Authors’ own analyses and calculations based on data from Nielsen through its Mexico Consumer Panel Service (CPS) for the food and beverage categories for January 2012 – December 2015. The Nielsen Company, 2016. Nielsen is not responsible for and had no role in preparing the results reported herein.