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. 2020 Feb 13;111(6):1203–1213. doi: 10.1093/ajcn/nqaa019

TABLE 4.

The rheumatic disease and treatment at baseline for participants in the ADIRA (Anti-inflammatory Diet in Rheumatoid Arthritis) trial who completed ≥1 diet period: anti-inflammatory diet (intervention) and/or a diet nutritionally similar to a typical Swedish diet (control)1

Mean ± SD or n (%) Median [IQR]
Disease duration, y 20.0 ± 9.5 19.2 [10.6–28.2]
DAS28-ESR 3.8 ± 0.9 3.7 [3.0–4.6]
DAS28-CRP 3.6 ± 0.8 3.5 [2.9–4.1]
Tender joint count (0–28) 4.1 ± 4.2 2.0 [1.0–6.0]
Swollen joint count (0–28) 1.8 ± 1.6 1.0 [1.0–2.0]
ESR, mm 19.2 ± 10.8 20.0 [11.0–26.0]
CRP, mg/L 4.2 ± 4.7 3.0 [1.0–6.0]
VAS-GH, mm 44 ± 22 43 [26–59]
ACPA and/or RF positive 34 (72)
Drug treatment
 Non-NSAID analgesic 13 (28)
 NSAIDs 24 (51)
 DMARDs 42 (89)
 DMARD anti-TNF 16 (34)
 DMARD methotrexate 31 (66)
 DMARD sulfalazin 6 (13)
 Blood pressure lowering 20 (43)
 Glucocorticoids 12 (26)
1

n = 47. ACPA, anti-citrullinated protein antibodies; CRP, C-reactive protein; DAS28, Disease Activity Score-28; DMARD, disease-modifying antirheumatic drug; ESR, erythrocyte sedimentation rate; NSAID, nonsteroidal anti-inflammatory drug; RF, rheumatoid factor; VAS-GH, visual analog scale for general health.