TABLE 2.
Strains used in this study
| Strain | Sourcea |
|---|---|
| Lactobacillus acetotolerans CGMCC No. 14086 | CGMCC |
| Lactobacillus buchneri CGMCC No. 14271 | CGMCC |
| Bacillus licheniformis CGMCC No. 3962 | CGMCC |
| Zygosaccharomyces bailii CGMCC No. 4745 | CGMCC |
| Pichia kudriavzevii CGMCC No. 12418 | CGMCC |
| Saccharomycopsis fibuligera CGMCC No. 4742 | CGMCC |
| Aspergillus tubingensis CGMCC No. 8899 | CGMCC |
| Schizosaccharomyces pombe CGMCC No. 4744 | CGMCC |
| Lactobacillus brevis LBM 10003 | LBMAE |
| Lactobacillus crustorum LBM 10004 | LBMAE |
| Lactobacillus plantarum LBM 10005 | LBMAE |
| Lactobacillus curvatus LBM 10006 | LBMAE |
| Lactobacillus delbrueckii LBM 10007 | LBMAE |
| Lactobacillus murinus LBM 10008 | LBMAE |
| Lactobacillus reuteri LBM 10009 | LBMAE |
| Lactobacillus johnsonii LBM 10010 | LBMAE |
| Lactobacillus casei LBM 10011 | LBMAE |
| Weissella viridescens LBM 10012 | LBMAE |
| Weissella confusa LBM 10013 | LBMAE |
| Mucor rouxianus LBM 30001 | LBMAE |
| Pediococcus pentosaceus LBM 10014 | LBMAE |
| Weissella paramesenteroides LBM 10015 | LBMAE |
| Bacillus coagulans LBM 10016 | LBMAE |
| Escherichia coli LBM 10017 | LBMAE |
| Enterococcus lactis LBM 10018 | LBMAE |
| Bacillus amyloliquefaciens DSM7 | DSMZ |
| Saccharomyces cerevisiae CCTCC M2014463 | CTCC |
a
CGMCC, China General Microbiological Culture Collection Center; LBMAE, Lab of Brewing Microbiology and Applied Enzymology in Jiangnan University (Escherichia coli LBM 10017 was purchased from Beijing Solarbio Science & Technology Co., Ltd., Beijing, China, while the other strains were isolated from fermented grains; all strains are available to the public for free); DSMZ, German Collection of Microorganisms and Cell Cultures; CTCC, China Center for Type Culture Collection.