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. 2020 Jun 4;15(6):e0234209. doi: 10.1371/journal.pone.0234209

Table 1. Baseline demographic characteristics, 56 participants with iron-deficiency anemia and 51 healthy participants.

IDA (N = 56) Control group (N = 51) P values
Age 40.6 ± 11.7 37.6 ± 10 NS
Gender (Female) 52 (92.9%) 28 (54.9%) <0.0001
BMI 27.22 ± 5.27 25 ± 3.47 0.017
Prior hospitalization 5 (8.9%) 0 NS
IHD 1 (1.8%) 0 NS
Cerebrovascular disease 1 (1.8%) 0 NS
Diabetes mellitus 5 (8.9%) 0 NS
Hypertension 5 (8.9%) 0 NS
Smoking 5 (8.9%) 6 (11.7%) NS
eGFR (mL/min/1.73 m2) 142 ± 52 124 ± 33 0.042
Urea (mg/dL) 23.7 ± 8.23 30.3922 ± 10.42 <0.0001
Sodium (mEq/L) 138.64 ± 1.782 137.84 ± 1.826 0.029
Hemoglobin (gr/dL) 8.64 ± 1.17 13.89 ± 1.41 <0.0001
Platelets (103/μL) 319 ± 106 251 ± 56 <0.0001
WBC (103/mL) 6.7 ± 2.76 7 ± 2 NS
RDW (%) 17.39 ± 1.17 13.89 ± 1.41 <0.0001
Iron (μg/dL) 20.4 ± 22.29 74.3 ± 28.5 <0.0001
Ferritin (ng/dL) 4.753 ± 4.3 82.3 ± 69.3 <0.0001
Transferrin (mg/dL) 351.7 ± 32.5 278.6 ± 38.216 <0.0001

IDA, iron deficiency anemia; BMI, body mass index; IHD, ischemic heart disease; RDW, red blood cell distribution width; eGFR, estimated glomerular filtration rate; NS, non-significant, P > 0.05,https://en.wikipedia.org/wiki/Red_blood_cell_distribution_width Continuous variables are summarized with mean ± SD, and categorial variables with numbers and percentages.