Table 3.
Variable | N (%) |
---|---|
Knowledge | |
Knowledge of risks of open defecation | |
No knowledge | 35 (2.02%) |
Low | 288 (16.61%) |
Medium | 583 (33.62%) |
High | 828 (47.75%) |
Knowledge of benefits of proper handwashing | |
No knowledge | 204 (11.76%) |
Low | 617 (35.58%) |
Medium | 654 (37.72%) |
High | 259 (14.94%) |
Behavior | |
Appropriate defecation behavior a | 1212 (69.9%) |
No handwashing | 126 (7.27%) |
Washed hands at one critical time | 286 (16.49%) |
Washed hands at two critical times | 443 (25.55%) |
Washed hands at three critical times | 490 (28.26%) |
Washed hands at four critical times | 306 (17.65%) |
Washed hands at five critical times | 83 (4.79%) |
Note: N is the number of respondents in each category; a Dichotomous variable (appropriate vs. inappropriate).