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. 2020 Apr 28;9(5):214. doi: 10.3390/antibiotics9050214

Table 2.

Fatty acid composition (%) of Mueller–Hinton broth-grown coagulase-negative staphylococcal species.

Fatty Acids Cluster Groups
Auricularis Epidermidis Haemolyticus Saprophyticus
S. aureus S. auricularis S. capitis S. epidermidis S. haemolyticus S. hominis S. saprophyticus
SCFA 1 19.0 37.2 16.5 22.0 20.6 18.0 17.9
IFAodd 2 15.3 14.7 21.6 16.7 21.1 19.5 24.5
IFAeven 3 4.0 10.5 2.2 2.3 2.3 2.9 2.5
AFA 4 61.7 37.6 59.3 59.0 56.0 59.4 55.2
SCUFA 5 0 0 0 0 0 0 0
Total BCFAs 81.0 62.8 83.1 78.0 79.4 81.8 82.2
BCFA:SCFA 4.26 1.69 5.05 3.54 3.86 4.56 4.59
AFA:IFA 3.12 1.49 2.49 3.10 2.39 2.65 2.05

1 SCFA, straight-chain fatty acid; 2 IFAodd, iso fatty acid with odd number of carbon atoms; 3 IFAeven, iso fatty acid with even number of carbon atoms; 4 AFA, anteiso fatty acid; 5 SCUFA, straight-chain unsaturated fatty acid; BCFAs, branched-chain fatty acids; BCFAs comprise IFAodd, IFAeven, and AFA.