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. 2020 May 25;9(5):677. doi: 10.3390/foods9050677

Figure 2.

Figure 2

Yield of three genotypes of microgreens grown with three NS strengths: 1/2 strength, 1/4 strength and 1/8 strength (first experiment). Different letters indicate that mean values are significantly different, according to the SNK test (p = 0.05). Vertical bars represent ± standard deviation of mean values.