Table 1.
Mean intakes of 100% FJ and contribution of 100% FJ to daily nutrient intakes in individuals reporting the consumption of 100% FJ in the U.S., UK, and Brazil.
| Nutritional Variable | United States | United Kingdom | Brazil | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Intake from 100% FJ | SEM | % of Total Intake | SEM | Intake from 100% FJ | SEM | % of Total Intake | SEM | Intake from 100% FJ | SEM | % of Total Intake | SEM | |
| Amount (g/d) | 183.9 | 4.0 | N/A | N/A | 130.4 | 5.1 | N/A | N/A | 248.8 | 3.3 | N/A | N/A |
| Energy (calories) | 87.9 | 2.0 | 4.7 | 0.1 | 49.7 | 2.0 | 3.0 | 0.1 | 108.7 | 1.5 | 6.2 | 0.1 |
| Total Sugars (g) | 17.0 | 0.5 | 15.0 | 0.3 | 12.5 | 0.5 | 12.1 | 0.5 | 21.1 | 0.3 | 30.7 | 0.3 |
| Vitamin C (mg) | 51.4 | 1.1 | 36.7 | 0.6 | 33.0 | 1.4 | 20.8 | 2.4 | 267.8 | 10.4 | 54.3 | 0.4 |
| Vitamin A (mcg) | 2.7 | 0.2 | 0.7 | 0.1 | 5.5 | 0.5 | 1.4 | 0.2 | 31.7 | 0.7 | 12.1 | 0.2 |
|
Folate
(mcg) |
20.0 | 0.8 | 4.3 | 0.2 | 22.3 | 1.0 | 8.4 | 0.5 | 41.1 | 0.6 | 15.2 | 0.2 |
| Potassium (mg) | 267.9 | 5.0 | 10.1 | 0.2 | 180.4 | 7.6 | 6.6 | 0.3 | 440.3 | 6.1 | 16.6 | 0.2 |
| Calcium (mg) | 77.8 | 3.6 | 7.1 | 0.4 | 12.8 | 0.6 | 1.8 | 0.1 | 20.0 | 0.3 | 5.0 | 0.1 |
| Magnesium (mg) | 16.3 | 0.3 | 6.1 | 0.1 | 10.1 | 0.4 | 4.2 | 0.2 | 29.0 | 0.4 | 12.0 | 0.1 |