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. 2020 Feb 20;23(6):1117–1126. doi: 10.1017/S1368980019003963

Table 1.

Baseline characteristics of kindergartens who participated in the BRA study by condition

Control (n 35) Intervention (n 34) P
Mean % sd Mean % sd
Private kindergartens 14 40 17 50 0·404*
Public kindergartens 21 60 17 50
Number of children 54 22·5 57 30·1 0·586
Full-time equivalent 13 6·1 14 6·8 0·508
Full-time equivalent educated as kindergarten teacher 6 3·0 6 3·4 0·419
Additional payment for food and beverages 266 92·2 290 61·0 0·216
Employees pay a monthly fee for food and beverages: ‘Yes’ 29 82·9 26 76·5 0·467
Written guidelines for food provided by the kindergarten: ‘Yes’ 28 80 29 85·3 0·526*
*

Person’s Chi-square test.

Independent sample t-test.

Norwegian kroner, 266 NOK = 29·03 EUR and 290 NOK = 31·65 EUR.