Table 2.
Quantitative analysis of antioxidant relevant phytochemicals total phenol content, total flavonoid content of methanol extract of C. pectinata leaves with IC50 value.
Treatment | Total phenol content (mg GAE/g extract) | Total flavonoid content (mg QE/g extract) | IC50 (μg/mL) |
---|---|---|---|
MECP | 209.85 ± 3.40 | 105.17 ± 3.45 | 631.44 |
Ascorbic acid | -- | -- | 19.08 |
MECP: Methanol extract of Cycas pectinata leaves.