Table 1.
Yeast strains used in this study (CECT, Spanish Type Culture Collection; URV, our group yeast collection, some of them isolated in Priorat Appelation of origin [39]; UdlaR, Universidad de la República yeast collection, Uruguay; Agrovin S.A, Ciudad Real, Spain; Lallemand, Lallemand Inc. Montreal, Canada).
| Yeast Species | Strain Designation | Collections | Isolation Source | Abbreviations in This Paper |
|---|---|---|---|---|
| Saccharomyces cerevisiae | QA23 | Lallemand | Commercial | Sc23 |
| Candida boidinii | 10029 | CECT | Milk | Cb29 |
| 10035 | CECT | Frass on Amygdalus communis |
Cb35 | |
| 1014 T | CECT | Tanning fluid | Cb14 | |
| Candida mesenterica | 1025 | CECT | Brewery | Cm25 |
| Candida sake | 10034 | CECT | Feces of sheep | Cs34 |
| 1044 | CECT | Lambic beer | Cs44 | |
| Candida stellata | 11918T | CECT | Wine grape | Cs18 |
| Starmerella bacillaris | 4 | URV | Grape must (Priorat) | Sb4 |
| 11046 | CECT | Grape juice | Sb46 | |
| 11109 | CECT | Wine | Sb09 | |
| NS c | URV | Grape must | Sb Nc | |
| NS d | URV | Grape must | Sb Nd | |
| Hanseniaspora guilliermondii | 11027 | CECT | Grape must | Hg27 |
| 11029 T | CECT | Infected nail | Hg19 | |
| 11102 | CECT | Grape juice | Hg02 | |
| Hanseniaspora osmophila | 11206 | CECT | Ripe Riesling grape | Ho06 |
| 11207 | CECT | Grape | Ho07 | |
| Hanseniaspora uvarum | 11106 | CECT | Wine grape | Hu06 |
| 13130 | CECT | Grape must (Priorat) | Hu4 | |
| 3 | URV | Grape must (Priorat) | Hu3 | |
| 34 | URV | Grape must (Priorat) | Hu34 | |
| Hanseniaspora vineae | 11.24 | UdlaR | Grapes (Uruguay) | Hv24 |
| 12.219 | UdlaR | Grapes (Uruguay) | Hv19 | |
| 13714 | CECT | Nda | Hv14 | |
| 1471 | CECT | Grape juice | Hv71 | |
| Issatchenkia terricola | 11139 | CECT | Dregs of pressed grapes | It39 |
| 11176 | CECT | Soil | It76 | |
| Lachancea thermotolerans | 1 | Agrovin | Nd a | Lt1 |
| 2 | Agrovin | Nd a | Lt2 | |
| Meyerozyma guilliermondii | 1020 | CECT | Nd a | Mg20 |
| Metschnikowia pulcherrima | 51 | URV | Grape must (Priorat) | Mp51 |
| 52 | URV | Grape must (Priorat) | Mp52 | |
| FLAVIA | Lallemand | Commercial | Mp FA | |
| Saccharomycodes ludwigii | 1235 T | CECT | Nd a | Sl35 |
| 1371 | CECT | Nd a | Sl71 | |
| Schizosaccharomyces pombe | 1379 | CECT | Nd a | Sp79 |
| Torulaspora delbrueckii | 10558 | CECT | White wine | Td58 |
| 13135 | CECT | Grape must (Priorat) | Td35 | |
| 1880 | CECT | Wine of Airen grape | Td80 | |
| Priorat | URV | Grape must (Priorat) | Td Pt | |
| BIODIVA | Lallemand | Commercial | Td BA | |
| Zygosaccharomyces bailii | 11042 | CECT | Grape must | Zb42 |
| 11043 | CECT | Cloudy wine | Zb43 | |
| Zygosaccharomyces rouxii | 1230 | CECT | Honey | Zr30 |
| 1232 | CECT | Concentrate must | Zr32 |
T presents Type strain; a presents No description.