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. 2020 May 13;12(5):1399. doi: 10.3390/nu12051399

Figure 11.

Figure 11

Effects of betaine and high-fat-medium on the cholesterol level of hepatic cells in vitro (n = 6). (A) The level of total cholesterol in HepG2: BET, p = 0.019, FAT, p = 0.022, interaction, p = 0.763. (B) The level of total cholesterol in BRL3A: BET, p = 0.017, FAT, p = 0.008, interaction, p = 0.006. C—normal medium; CB—normal medium supplemented with 10 mmol/L betaine; HF—high-fat-medium containing 1 mmol/L FFA; HFB—medium containing 1 mmol/L FFA with 10 mmol/L betaine. * Significantly different from the C group (p < 0.05). # Significantly different from the HF group (p < 0.05).