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. 2020 May 16;8(5):749. doi: 10.3390/microorganisms8050749

Table 1.

Composition of the semipurified carnosic acid (CA) used in this study.

Component %
Carnosic acid 70%–75% (mean 72%)
Minor diterpenes (carnosol, rosmanol, epirosmanol and 12-methyl carnosate) 3%–7%
Other plant lipids 5%–10%
Plant carbohydrates 2%–5%
Proteins 0%–0.5%
Water 2%–4%
Mineral salts 1%–2%
Other plant materials 2%–4%