Table 1.
Primer | Primers Sequence (5′→3′) | Annealing Temperature | Length (bp) |
---|---|---|---|
P1 | F: TTCCATTCGCATAAGTCATC R: AAAGTTGATTTGGGGATACC |
51 °C | 638 |
P2 | F: TGTAATTGGGAATTCAAGGGGGA R: CCCATTTGGTGTGTGATAAGATGA |
58 °C | 708 |
P3 | F: AGTCCACAGACCACAAAGCA R: TCGCAATATAAGTTTCTGATGGCTT |
58 °C | 693 |
P4 | F: AAACCAGCAACACAAAGTC R: CATCTCAGCAAGTGCCAAG |
60 °C | 574 |