TABLE 2.
Exercise time (min) | |||||
---|---|---|---|---|---|
Rest | 30 | 60 | 90 | 118 ± 1 | |
Systolic component | |||||
Basal rotation, degrees | |||||
Progressive dehydration | −4.2 ± 1.2 | −9.9 ± 2.6 | −10.1 ± 2.7 | −12.7 ± 2.7 | −11.8 ± 2.4 |
Euhydration control | −3.5 ± 1.0 | −11.0 ± 2.4 | −10.9 ± 2.1 | −10.7 ± 2.5 | −9.8 ± 2.5 |
Apical rotation, degrees | |||||
Progressive dehydration | 10.2 ± 1.3 | 17.3 ± 2.9 | 19.7 ± 2.7 | 18.6 ± 2.6 | 19.1 ± 2.9 |
Euhydration control | 10.1 ± 1.5 | 17.8 ± 2.4 | 16.0 ± 1.6 | 16.1 ± 2.1 | 16.3 ± 2.5 |
Longitudinal strain, % | |||||
Progressive dehydration | −18.9 ± 0.6 † | −22.8 ± 0.8 | −21.6 ± 0.8 | −22.0 ± 0.8 | −21.9 ± 0.6 |
Euhydration control | −18.1 ± 0.7 | −22.2 ± 0.6 | −23.5 ± 1.0 | −22.3 ± 0.6 | −22.9 ± 1.0 |
Basal radial strain, % | |||||
Progressive dehydration | 54.7 ± 5.4 | 39.2 ± 7.2 | 39.6 ± 8.2 | 38.0 ± 5.7 | 38.4 ± 7.0 |
Euhydration control | 50.7 ± 6.0 | 38.5 ± 8.5 | 40.4 ± 5.2 | 39.5 ± 5.5 | 40.0 ± 6.6 |
Apical radial strain, % | |||||
Progressive dehydration | 22.9 ± 5.3 | 34.6 ± 4.9 | 36.4 ± 6.0 | 42.5 ± 6.6 | 39.8 ± 6.3 |
Euhydration control | 24.4 ± 5.6 | 41.5 ± 8.7 | 38.8 ± 4.6 | 34.0 ± 4.5 | 43.9 ± 6.5 |
Basal circumferential strain, % | |||||
Progressive dehydration | −18.9 ± 1.4 | −18.8 ± 2.1 | −18.7 ± 2.0 | −18.5 ± 1.6 | −18.1 ± 1.7 |
Euhydration control | −18.0 ± 1.7 | −19.4 ± 2.0 | −19.2 ± 1.8 | −19.5 ± 1.5 | −20.3 ± 1.6 |
Apical circumferential strain, % | |||||
Progressive dehydration | −26.2 ± 1.2 | −36.3 ± 1.7 | −35.4 ± 2.3 | −37.1 ± 2.5 | −35.3 ± 1.4 |
Euhydration control | −25.8 ± 1.7 | −37.0 ± 2.8 | −36.3 ± 2.7 | −34.7 ± 2.4 | −34.9 ± 1.8 |
Diastolic component | |||||
Basal rotation rate, degrees s−1 | |||||
Progressive dehydration | 61 ± 4 † | 123 ± 13 | 130 ± 20 | 167 ± 24 † | 161 ± 25 |
Euhydration control | 51 ± 4 | 139 ± 17 | 137 ± 15 | 139 ± 18 | 137 ± 16 |
Apical rotation rate, degrees s−1 | |||||
Progressive dehydration | −80 ± 7 | −199 ± 21 | −220 ± 28 | −218 ± 30 | −229 ± 31 |
Euhydration control | −84 ± 11 | −227 ± 35 | −193 ± 26 | −200 ± 32 | −183 ± 30 |
Values are means ± SEM; n = 8 subjects.
p < .05 versus euhydration control.