Table 2.
Variables | Odds ratio | CI 95% odds ratio | P |
---|---|---|---|
Age (each one year increased) | 0.995 | 0.985-1.005 | 0.383 |
Sex (female/male) | 0.727 | 0.675-0.782 | <0.001 |
Body mass index (each one unit increase) | 1.057 | 1.048-1.066 | <0.001 |
Smoking (smoker/nonsmoker) | 1.356 | 1.188-1.547 | <0.001 |
Junk food consumption | |||
No use at all | Reference | ||
2-3 days | 0.646 | 0.484-0.860 | 0.003 |
1 day or not at all | 0.570 | 0.435-0.748 | <0.001 |
Physical activity | 0.741 | 0.674-0.814 | <0.001 |
Fruit consumption | |||
No use at all | Reference | ||
<200 g/day | 0.582 | 0.505-0.671 | <0.001 |
≥200 g/day | 0.498 | 0.432-0.575 | <0.001 |
Vegetable consumption | |||
No use at all | 0.695 | 0.432-0.764 | <0.001 |
Carbonated beverage | |||
No use at all | Reference | ||
2-3 days/week | 1.181 | 1.098-1.271 | <0.001 |
All days | 1.820 | 1.564-2.118 | <0.001 |
Each hour decreased sleep duration reverse | 1.564 | 1.380-1.772 | <0.001 |
Diabetic/non diabetic | 2.411 | 1.588-3.662 | <0.001 |
Smoking in family/no smoker in family | 2.057 | 1.885-2.245 | <0.001 |
CI=Confidence interval