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. 2020 Jun 16;163(4):714–721. doi: 10.1177/0194599820934376

Table 3.

Characteristics of COVID-19-Positive Children Presenting With Olfactory/Gustatory Dysfunction.

Characteristics Children
Total enrolled No./total observed No. (%) 10/27 (37)
Age, median ± SD (IQR), y 16.6 ± 0.7 (16.3, 17)
Sex, No./total enrolled No. (%)
 Male 6/10 (60)
 Female 4/10 (40)
COVID-19 severity classification, No./total enrolled No. (%)
 Asymptomatic 0/10 (0)
 Mild 6/10 (60)
 Moderate 4/10 (40)
 Severe 0/10 (0)
 Critical 0/10 (0)
Symptoms, No./total observed No. (%)
 Only olfactory dysfunction 3/27 (11)
 Only gustatory dysfunction 0/10 (0)
 Olfactory and gustatory dysfunctions 7/27 (26)
Onset of olfactory/gustatory dysfunction, No./total enrolled No. (%)
 As the only symptom of COVID-19 2/8 (25)a
 Before general symptoms of COVID-19 0/8 (0)a
 At the same time as general symptoms of COVID-19 1/8 (13)a
 After general symptoms of COVID-19 5/8 (63)a
Outcome of olfactory/gustatory symptom, No./total enrolled No. (%)
 Improved 3/9 (33)b
 Nonimproved 6/9 (67)b

Abbreviations: COVID-19, coronavirus disease 2019; IQR, interquartile range.

a

Two children could not remember the date of onset of olfactory or gustatory dysfunction.

b

Follow-up was not obtained for 1 child in the German cohort.