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. 2020 Jun 20;19:143. doi: 10.1186/s12944-020-01330-7

Table 2.

Baseline anthropometric characteristics of RO, AO, and C groups

Variable RO group (n = 26) AO group (n = 26) C (n = 29) P-value
Weight, kg 120.5 (102.9–135) 118.5 (108.0–132.4) 115.0 (101.4–133.3) 0.823b
BMI, kg/m2 39.8 (36.9–44.0) 40.6 (36.7–44.3) 38.4 (36.1–41.7) 0.490b
WC, cm 126.3 ± 13.3 124.3 ± 17.2 122.3 ± 20.6 0.600a
HC, cm 128.0 ± 13.3 130.6 ± 12.9 119.9 ± 20.6 0.113a
WHR 0.99 ± 0.09 0.95 ± 0.1 1.02 ± 0.06 0.112b
FM, % 41.0 ± 5.4 42.1 ± 6.1 40.9 ± 6.7 0.641a
FM, kg 46.9 (41.9–56.2) 49.7 (41.0–59.6) 46.7 (40.4–54.1) 0.594b
LBM, kg 66.9 (58.6–75.6) 68.7 (56.5–77.2) 70.1 (58.5–80.4) 0.810b
VFM, n 15.0 (12.0–21.0) 14.0 (13.0–21.0) 16.0 (12.0–20.0) 0.971b
TBW, % 41.6 (40.3–44.5) 41.4 (38.7–44.7) 41.8 (39.0–44.9) 0.792b
TBW, kg 49.1 (43.7–58.9) 50.6 (42.6–58.1) 48.6 (41.6–57.0) 0.783b
ECW, kg 22.7 ± 2.9 23.1 ± 4.2 22.1 ± 3.5 0.700b
ICW, kg 25.6 (23.0–32.9) 27.9 (22.5–33.5) 26.0 (21.4–31.8) 0.800b

Normally distributed data are represented by the mean ± SD and skewed data by the median (interquartile range). P-value < 0.05 is considered significant

aone-way ANOVA, bKruskal-Wallis test,

Abbreviations: BMI body mass index, ECW extracellular water, FM fat mass, HC hip circumference, ICW intracellular water, LBM lean body mass, TBW total body water, VFM visceral fat mass, WC waist circumference, WHR waist-to-hip ratio