Table 2.
Multiple linear regression describing the relationship between gut microbiome diversity and GlycA and hsCRP
| B (95% CI) | P value | Adjusted R2 | |
|---|---|---|---|
| Gene Shannon | 0.032 | ||
| GlycA | − 0.129 (− 0.236; − 0.021) | 0.019 | |
| hsCRP | 0.017 (− 0.069; 0.103) | 0.635 | |
| Gene richness | 0.048 | ||
| GlycA | − 20,364.0 (− 36,123.1; − 4604.9) | 0.011 | |
| hsCRP | 1966.1 (− 10,642.8; 14,574.9) | 0.759 | |
| MGS Shannon | 0.036 | ||
| GlycA | − 0.056 (− 0.101; − 0.011) | 0.015 | |
| hsCRP | 0.009 (− 0.028; 0.045) | 0.639 | |
| MGS richness | 0.046 | ||
| GlycA | − 13.2 (− 21.8; − 4.7) | 0.003 | |
| hsCRP | 1.1 (− 5.8; 7.9) | 0.755 | |
The adjusted R-squared value is for the whole model including also prepregnancy BMI, serum triglycerides and gestational weeks