Table 2.
Nutrients | Areac | Regions | SESd | |||||
---|---|---|---|---|---|---|---|---|
Rural | Urban | North | Center | South | Low | Middle | High | |
12 - 59 mo (n= 1012) | ||||||||
Total iron (mg/d) | 8.11±6.2 (6.9) | 9.79±6.7 (8.2)e | 9.98±8.1 (8.6) | 9.75±6.8 (6.9) | 8.38±5.8 (7.3) | 8.04±6.2 (6.7)x | 9.42±7.3 (7.8)xy | 10.68±5.8 (9.5)y |
Non-heme iron (mg/d) | 7.91±6.17 (6.8) | 9.52±6.69 (8.1)e | 9.67±8.10 (8.4) | 9.47±6.81 (7.7) | 8.18±5.79 (7.3) | 7.85±6.22 (6.5)x | 9.15±7.30 (7.7)xy | 10.39±5.84 (9.2)y |
Heme iron (mg/d) | 0.19±0.35 (0.03) | 0.27±0.31 (0.15)e | 0.28±0.42 (0.18) | 0.27±0.32 (0.14) | 0.20±0.30 (0.05) | 0.19±0.31 (0.04)x | 0.27±0.35 (0.11)y | 0.29±0.30 (0.19)y |
Vitamin C (mg/d) | 75.32±100.4 (58.5) | 84.46±80.3 (44.6) | 70.36±69.0 (51.0) | 88.57±89.5 (60.2) | 78.58±89.6 (50.1) | 69.31±96.6 (42.9)x | 78.57±73.6 (56.3)x | 104.33±89.5 (77.5)z |
Meat (g/d) | 41.48±67.8 (10.2) | 54.15±59.3 (35.0)e | 51.95±73.5 (25.0) | 55.33±59.4 (36.2) | 43.45±61.4 (20.0) | 40.99±62.4 (15.7) | 52.60±64.2 (26.1) | 58.72±58.2 (39.8) |
Phytates (mg/d) | 796.9±674.8 (699.1) | 623.9±514.3 (496.0)e | 761.6±811.9 (541.9) | 613.9±450.1 (519.8) | 719.6±586.9 (615.2) | 769.7±642.7 (643.0)x | 669.0±516.9 (548.2)xy | 572.8±544.2 (438.3)y |
Calcium (mg/d) | 685.2±525.9 (627.3) | 815.3±815.3 (721.9)e | 779.5±506.8 (720.4) | 815.0±479.8 (751.4) | 723.5±541.9 (619.5) | 657.3±502.4 (602.3)x | 822.3±523.5 (724.5)y | 858.7±463.9 (779.2)y |
12 -23 mo (n= 151) | ||||||||
Total iron (mg/d) | 6.36±5.7 (4.9) | 8.10±6.3 (7.4) | 7.45±5.7 (6.6) | 7.51±6.0 (6.6) | 7.47±6.5 (6.5) | 6.89±5.0 (6.8) | 7.81±7.3 (5.6) | 8.16±6.2 (7.4) |
Non-heme iron (mg/d) | 6.19±5.71 (4.7) | 7.96±6.36 (7.4) | 7.35±5.82 (5.7) | 7.38±6.04 (6.2) | 7.28±6.56 (6.5) | 6.69±4.99 (6.5) | 7.68±7.36 (5.5) | 8.50±6.23 (7.4) |
Heme iron (mg/d) | 0.17±0.30 (0.13) | 0.14±0.23 (0.23) | 0.10±0.20 (0.25) | 0.12±0.21 (0.16) | 0.18±0.28 (0.17) | 0.19±0.28 (0.25) | 0.13±0.24 (0.14) | 0.10±0.19 (0.26) |
Vitamin C (mg/d) | 80.95±153.5 (61.5) | 74.37±68.9 (41.4) | 81.79±89.7 (59.7) | 63.28±52.3 (65.7) | 83.07±124.0 (44.8) | 72.41±127.6 (41.4) | 72.08±75.2 (52.7) | 99.29±85.5 (84.4) |
Meat (g/d) | 37.08±59.6 (20.7) | 34.39±50.7 (9.8) | 24.36±47.1 (0) | 28.57±43.9 (0) | 42.56±59.1 (15.7) | 45.03±59.1 (21.9) | 30.75±50.3 (13.5) | 22.16±43.3 (0) |
Phytates (mg/d) | 550.8±566.2 (429.2) | 449.9±546.2 (330.9) | 486.9±538.3 (365.5) | 340.0±252.3 (330.9) | 571.0±659.7 (378.5) | 636.9±719.1 (478.5) | 411.4±387.1 (333.4) | 287.9±289.2 (210.7) |
Calcium (mg/d) | 813.7±741.0 (654.2) | 696.7±506.0 (608.3) | 700.2±464.0 (681.8) | 961.7±431.2 (632.0) | 777.3±692.0 (608.3) | 793.8±631.7 (654.2) | 709.3±609.1 (601.8) | 671.1±442.2 (420.7) |
24-59 mo (n= 861) | ||||||||
Total iron (mg/d) | 8.38±6.2 (7.2) | 10.02±6.7 (8.5)e | 10.31±8.3 (9.0) | 9.97±6.8 (8.0) | 8.55±5.6 (7.6) | 8.24±6.4 (6.7)x | 9.65±7.2 (8.1)x | 10.92±5.7 (9.5)y |
Non-heme iron (mg/d) | 8.18±6.16 (7.0) | 9.73±6.68 (8.2)e | 10.00±8.25 (8.5) | 9.69±6.80 (7.8) | 8.35±5.62 (7.3) | 8.05±6.37 (6.5)x | 9.36±7.23 (8.1)xy | 10.62±5.76 (9.2)y |
Heme iron (mg/d) | 0.19±0.36 (0.02) | 0.28±0.32 (0.17)e | 0.30±0.43 (0.21)x | 0.28±0.32 (0.16)x | 0.20±0.30 (0.05)y | 0.18±0.32 (0.03)x | 0.29±0.35 (0.17) xy | 0.30±0.30 (0.23)y |
Vitamin C (mg/d) | 74.46±90.8 (45.7) | 85.85±81.1 (58.5)e | 68.85±66.0 (47.6) | 91.16±90.8 (60.2) | 77.71±82.1 (52.0) | 68.78±90.5 (42.9) x | 79.53±72.94 (56.3)xy | 104.81±89.7()y |
Meat (g/d) | 42.15±68.8 (73.2) | 56.88±59.5 (50.0)e | 55.58±74.9 (36.6) | 58.07±59.5 (36.2) | 43.62±61.7 (20.5) | 40.30±62.9 (10.9)x | 55.85±64.6 (35.9)y | 62.20±58.1 (41.5)y |
Phytates (mg/d) | 834.5±677.1 (742) | 648.0±504.6 (542.3)e | 797.8±828.2 (556.0) | 641.9±450.6 (581.0) | 742.2±567.9 (641.7) | 794.4.±625.8 (690.0)x | 707.2±515.4 (608.1)xy | 599.9±551.5.3 (459.3)y |
Calcium (mg/d) | 665.5±485.0 (624.1) | 831.7±485.8 (737.5)e | 790.0±509.7 (720.4) | 827.6±479.2 (751.4) | 713.1±510.3 (623.1) | 634.0±473.3 (585.6)x | 839.1±508.0 (740.9)y | 876.6±461.3 (832.2)y |
aData are presented as mean ±SD (median)
bnalyses adjusted by survey design
cRural: localities with <2500 inhabitants, urban: ≥2500 inhabitants
dSES: socioeconomic status, estimated by means of analyses of main components with information of the dwelling characteristic and household goods
eSignificant difference with rural area
x, y, zBetween categories of region and SES, values without a letter in common between columns are significant different (p < 0.05), adjusted by the Bonferroni method