Table 2.
1. | 2. | 3. | 4. | 5. | |
---|---|---|---|---|---|
1. Total organic carbon (%) | 1.00 | ||||
2. Instrument analyses (CV AAS) | 0.14 | 1.00 | |||
3. Soil suspensions | −0.09 | 0.65 | 1.00 | ||
4. Laccase extraction | 0.06 | 0.63 | 0.87 | 1.00 | |
5. Water extraction | −0.01 | 0.53 | 0.89 | 0.97 | 1.00 |
1. | 2. | 3. | 4. | 5. | |
---|---|---|---|---|---|
1. Total organic carbon (%) | 1.00 | ||||
2. Instrument analyses (CV AAS) | 0.14 | 1.00 | |||
3. Soil suspensions | −0.09 | 0.65 | 1.00 | ||
4. Laccase extraction | 0.06 | 0.63 | 0.87 | 1.00 | |
5. Water extraction | −0.01 | 0.53 | 0.89 | 0.97 | 1.00 |