Table 1.
In Vitro | In Vivo | Human Data | |||||||
---|---|---|---|---|---|---|---|---|---|
Cell Line, Fat Specification | Outcome | Reference | Model, Fat Specification | Outcome | Reference | Cancer Type, Fat Specification | Outcome | Reference | |
SATURATED FAT | |||||||||
All cancers | Positive association between high SFAs intake and cancer risk and mortality, respectively | [123,124] | |||||||
HER2/neu-positive breast cancer cells, PA | Induction of cell cycle delay and apoptosis | [151] | Spontaneous mammary tumours, C3H mice, diet supplemented with PA, SA, MA, and LaA, respectively | No effect of diet supplemented with PA, MA or LaA, respectively | [304] | Breast cancer, high SFAs intake | Positive association | [103,124] | |
Breast cancer, PA and SA intake | Positive association | [154] | |||||||
Hs578T human breast cancer cells, SA | Growth suppression via cell cycle inhibition | [161] | Breast cancer, PA intake | No association | [155] | ||||
NMU-induced mammary tumours, Sprague-Dawley rats, HFD rich in SA | Decreased tumour incidence and increased latency after SA supplementation | [161] | |||||||
SkBr3 breast cancer cells, LaA | Inhibition of proliferation, apoptosis stimulation | [167] | |||||||
MDA-MB-231 breast cancer cells, capric, caprylic and caproic acids | Cell growth inhibition and apoptosis stimulation | [178] | MDA-MB-435 xenografts, athymic mice, HFD rich in SA | Decreased incidence and multiplicity of tumours | [305] | ||||
Spontaneous mammary tumours, A/ST mice, HFD rich in SA | Growth suppression, increased tumour latency | [306] | |||||||
HCT-15 colon cancer cells, LaA | Apoptosis induction | [9] | Azoxymethane-induced colorectal cancer, F344 rats, HFD rich in SFAs | Increased incidence and multiplicity of colon tumours, induction of colonic inflammation | [307] | Colon cancer, SFAs intake | No association | [112] | |
Caco-2 human colon cancer cells, LaA | Suppression of proliferation | [168] | HCT116 colorectal cancer xenografts, nude mice, HFD rich in PA | Tumour growth stimulation | [8] | ||||
CT26 mouse colon cancer cells, LaA | Suppression of proliferation, increase in oxidative stress | [169] | |||||||
HCT-116 colorectal cancer cells, capric, caprylic and caproic acids | Cell growth inhibition, apoptosis stimulation | [178] | |||||||
Hep3B, SW480, SW620, AGS, BGC-823, HGC-27, 97H, and LM3 hepatocarcinoma cells, PA | Reduced cell proliferation, impaired cell invasiveness | [152] | LM3 hepatocarcinoma xenografts, athymic mice, PA (via gavage) | Tumour growth suppression | [152] | ||||
PNT1A and PC3 prostate cancer cell lines, PA | Increased proliferation and migration | [147] | PC-3 prostate cancer xenografts, SCID mice, HFD rich in PA | Stimulated proliferation | [98] | Prostate cancer, SFAs intake | Positive association | [125] | |
Prostate cancer, PA intake | Positive association | [154] | |||||||
Prostate cancer, PA intake | No association | [155] | |||||||
Prostate cancer, MA intake | Positive association | [176] | |||||||
AsPC-1 pancreatic cancer cells, PA | Increased invasiveness | [148] | Nude mice, HPAF pancreatic cancer xenografts, HFD rich in SFAs | Increased tumour viability | [308] | Pancreatic cancer, SFAs intake, PA and SA intake | Negative association | [127] | |
MIA PaCa-2, PANC-1 and CFPAC pancreatic cancer cells, PA, SA, LaA | Growth inhibition | [309] | |||||||
Gastric cancer cell lines, PA | Promotion of metastasis | [150] | |||||||
Oral carcinoma cell lines PA | Increased metastasis | [149] | |||||||
Ovarian cancer, SFAs intake | Positive association | [158] | |||||||
No association | [126] | ||||||||
Ischikawa endometrial cancer cells, LaA | Inhibition of proliferation, apoptosis stimulation | [167] | |||||||
A-431 skin cancer cells, capric, caprylic and caproic acids | Cell growth inhibition, apoptosis stimulation | [178] | |||||||
UNSATURATED FAT | |||||||||
MUFAs | |||||||||
Isocaloric replacement of SFAs with plant MUFAs | Decreased cancer mortality | [123] | |||||||
Isocaloric replacement of animal MUFAs with plant MUFAs | [192] | ||||||||
MCF-7 breast cancer cells, OA | Stimulation of proliferation | [180] | Breast cancer, olive oil consumption, highest vs lowest intake | Decreased risk | [191] | ||||
Suppressed growth and survival | [182] | ||||||||
Increased invasiveness | [184] | ||||||||
MDA-MB-231, OA | Stimulation of growth and migration | [182] | |||||||
Increased invasiveness | [184] | ||||||||
BT-474 and SK-Br3 breast cancer cells, OA | Inhibition of Her-2/neu expression | [181] | |||||||
Caco-2 colon cancer cell line, OA | Growth promotion | [186] | Colon cancer, MUFAs intake | No association | [112] | ||||
SGC 7901gastric carcinoma cells, OA | Suppressed growth and survival | [182] | GIT cancer, MUFAs intake | Decreased risk | [124] | ||||
HGC-27 gastric carcinoma line, OA | Stimulation of growth and migration | [182] | GIT cancer, olive oil consumption, highest vs lowest intake | [191] | |||||
MKN-45 and AGS gastric cancer cell lines, OA | Increased invasiveness | [185] | |||||||
Prostate cancer, MUFAs intake | Positive association | [125] | |||||||
Ovarian cancer, MUFAs intake | No association | [126] | |||||||
HeLa cervical cancer xenografts, BALB/c mice, diet high in OA | Increased growth and metastasis | [188] | |||||||
Basal cell carcinoma, MUFAs intake | Inverse association between intake and risk | [113] | |||||||
786-O renal cancer cells, OA | Increased invasiveness | [187] | |||||||
CAL27 and UM1 tongue squamous cell carcinomas, OA | Induction of apoptosis and autophagy | [189] | |||||||
PUFAs | |||||||||
ω-6 PUFAs | |||||||||
Isocaloric replacement of SFAs with LA | Decrease in cancer mortality | [123] | |||||||
Colon cancer, PUFAs intake | No association | [112] | |||||||
MDA-MB-231 breast cancer cells, LA | Promotion of migration and invasion | [212] | DMBA-induced mammary tumours, Sprague-Dawley rats, diet high in LA | Stimulation of DMBA-DNA adducts formation in mammary gland | [221] | Breast cancer, ω-6 PUFAs intake | No association | [110] | |
Breast cancer, higher dietary ω-3 PUFAs / ω-6 PUFAs ratio | Lower risk in Asian countries | [222] | |||||||
RKO and LOVO colon cancer cell lines, LA | Growth stimulation by low concentrations, grow inhibition by high concentrations | [209] | C57BL/6J mice, diet high in LA | Epigenetic alterations associated with colonic inflammation and cancer | [220] | ||||
SW480 and SW620 colon cancer cells, LA | Decreased cell proliferation and viability | [210] | |||||||
AGS gastric adenocarcinoma cells, LA | Growth inhibition | [211] | CUM-2MD3 gastric carcinoma transplants, NCr-nu/nu mice, HFD rich in LA | Stimulation of invasion and metastasis | [218] | ||||
OCUM-2MD3 gastric carcinoma transplants, athymic nude mice, HFD rich in LA | Enhanced tumour growth and angiogenesis | [219] | |||||||
Oral carcinomas induced by DMBA and betel quid extract, hamsters, high dietary ω-6 PUFAs / ω-3 PUFAs ratio | Tumour growth promotion | [216] | |||||||
MIA PaCa-2, PANC-1 and CFPAC pancreatic cancer cells, LA | Growth inhibition | [309] | HPAF pancreatic cancer xenografts, nude mice, HFD rich in ω-6 PUFAs | Increased tumour viability, stimulation of liver metastasis | [308] | ||||
Pancreatic neoplasia, KRAS transgenic mice, diet high in ω-6 PUFAs | Shortened tumour latency | [217] | |||||||
PC-3 and C4-2 prostatic cancer cells, AA and LA | Reduced cell proliferation and viability | [207] | |||||||
T98G glioblastoma cells, AA | Growth inhibition | [180] | |||||||
ω-3 PUFAs | |||||||||
MCF-7 mammary cancer cells, ALA or ALA combined with EPA and DHA | Decreased viability | [223] | 4T1 mammary tumour transplants, BALB/c mice, ω-3 PUFAs enriched diet | Decrease in proliferation and angiogenesis, stimulation of apoptosis | [243] | Breast cancer, highest ω-3 PUFAs intake vs lowest ω-3 PUFAs intake / high ω-6 PUFAs intake | Decreased risk | [254] | |
MCF-7 cells, DHA | Reduced proliferation | [226] | |||||||
LM3 mammary transplants, BALB/c mice, ALA enriched diet | Inhibition of tumour growth and metastasis | [244] | Breast cancer, fish ω-3 PUFAs intake | Decreased risk in Asian patients | [255] | ||||
MDA-MB-231 cells DHA | Pyroptosis induction | [225] | |||||||
DMBA-induced mammary tumours in offspring of rats fed with diet enriched with ALA or DHA and EPA, respectively, C57BL/6J mice | Tumour growth inhibition, reduced proliferation and stimulation of apoptosis | [245] | |||||||
HT-29 and CaCo-2 colorectal cancer cells, DHA | Decreased viability | [227] | Azoxymethane-induced colorectal cancer, F344 rats, HFD rich in ω-3 PUFAs | Decreased incidence and multiplicity of colon tumours in comparison with HFD rich in SFAs | [307] | Colorectal cancer, long-chained ω-3 PUFAs | Inverse association between intake and risk | [256] | |
HCT-116 and Caco-2 cells, DHA | Anti-angiogenic activity | [228] | |||||||
HCT-116, HT-29, SW620, DLD-1 colorectal cancer cells, DHA | Decreased proliferation, enhancement of autophagy induced by oxaliplatin | [231] | HCT116 xenografts, BALB/c mice, DHA (i.p.) | Enhancement of autophagy induced by oxaliplatin | [231] | ||||
N-methyl phosphite nitrourea-induced colorectal cancer, rats, ω-3 PUFAs enriched diet | Tumour growth inhibition | [246] | |||||||
Colorectal neoplasia, transgenic Apc Min/+mice, dietary fish-oil ω-3 PUFAs | Decreased colorectal carcinoma growth | [247] | |||||||
MC38 colorectal carcinoma, C57BL/6 mice, ω-3 PUFAs enriched diet | Tumour growth suppression | [248] | |||||||
MIA PaCa-2, PANC-1 and CFPAC pancreatic cancer cells, ALA, DHA, EPA | Growth inhibition | [308] | HPAF pancreatic cancer xenografts, nude mice, HFD rich in ω-3 PUFAs | Decreased tumour viability | [309] | ||||
Pancreatic carcinoma, KRAS mice, fish oil ω-3 PUFAs enriched diet | Tumour growth inhibition, reduced proliferation | [249] | |||||||
PANC-1 pancreatic cancer cells, DHA | Apoptosis induction | [232] | |||||||
SW1990, PANC-1 pancreatic cancer cells, EPA, DHA | Growth inhibition | [235] | PANC02 transplants, fat-1 transgenic mice | Tumour growth inhibition, apoptosis induction | [235] | ||||
MHCC 97-L metastatic hepatocarcinoma line | Decreased proliferation, DHA | [236] | |||||||
Prostate carcinoma, Pten-knockout mice, diet enriched with ALA | Tumour growth inhibition | [250] | Prostate cancer risk, ω-3 PUFAs intake | No effect | [258] | ||||
Endometrial cancer xenografts, BALB/c mice, dietary ω-3 PUFAs | Tumour growth inhibition | [251,252] | Breast cancer, long-chain ω-3 PUFAs intake | Decreased risk in women with normal BMI | [257] | ||||
SKOV-3 ovarian cancer line, EPA | Apoptosis induction | [237] | Ovarian cancer, PUFAs intake | No association | [126] | ||||
SKOV3, A2780, HO8910 ovarian cancer cells, ALA, DHA | Decreased viability by ALA and DHA, inhibition of invasion and metastasis by DHA | [238] | |||||||
A549 non-small lung cancer cells, DHA | Inhibition of proliferation | [233,234] | |||||||
LLC murine lung cancer cells, DHA | [234] | ||||||||
LA-N-1 neuroblastoma cells, DHA, EPA | Cell cycle arrest and induction of apoptosis | [239] | GL261 glioma transplants, fat-1 transgenic mice | Induction of apoptosis and autophagy | [240] | ||||
D54MG, U87MG and U251MG glioblastoma cells, DHA | Induction of apoptosis and autophagy | [240] | |||||||
G1a, ML-2, HL-60, THP-1, U937 and MOLM-13 acute myeloid leukaemia cell lines, DHA and EPA | Decrease in cell viability | [241] | |||||||
Molt-4 acute lymphoblastic leukaemia cells, DHA | Apoptosis induction | [242] | |||||||
TFAs | |||||||||
iTFAs | |||||||||
Ehrlich tumour, CBA mice, dietary EA | Tumour growth promotion, decreased survival | [273] | Oestrogen-receptor negative breast cancer risk, serum level of iTFAs | Positive association | [302] | ||||
CT-26 and HT-29 colorectal cancer cells, EA | Enhanced growth and metastasis | [270,271] | Colon cancer risk, TFAs intake | Positive association | [298,299] | ||||
Attenuation of 5-fluorouracil cytotoxicity | [271] | CT26 and HT29 transplants, BALB/c mice, dietary EA | Increased tumour growth and metastasis | [270,272] | Rectal cancer risk, fish TFAs intake | Positive association | [269] | ||
Caco-2 colorectal cancer cells, EA | No effect on growth | [186] | |||||||
CMT93 murine rectal carcinoma cell line, EA | Increased stemness, attenuation of 5-fluorouracil cytotoxicity | [271] | |||||||
Stomach cancer risk, fish TFAs intake | Positive association | [269] | |||||||
Prostate cancer risk, total TFAs intake | Positive association | [125] | |||||||
Prostate cancer risk, fish TFAs intake | Negative association | [269] | |||||||
Pancreatic cancer risk, vegetable TFAs intake | Negative association in men | [269] | |||||||
Pancreatic risk, serum level of iTFAs | Positive association in men | [303] | |||||||
Ovarian cancer risk, TFAs intake | Positive association | [301] | |||||||
SH-SY5Y neuroblastoma cells, EA | Growth inhibition, apoptosis induction | [274] | CNS cancer risk | Negative association in women | [269] | ||||
LL2 murine lung cancer cell line, EA | Increased stemness, attenuation of 5-fluorouracil cytotoxicity | [271] | Lung cancer risk | Negative association in women | [269] | ||||
Non-Hodgkin lymphoma risk, vegetable TFAs intake | Negative association | [269] | |||||||
Multiple myeloma, fish TFAs intake | Positive association | ||||||||
Bladder cancer risk, fish TFAs intake | Negative association | [269] | |||||||
rTFAs | |||||||||
MCF-7 mammary carcinoma, VA | Inhibition of proliferation | [275] | Mammary tumour growth | Growth inhibition | Reviewed in [287] | Breast cancer risk, CLA intake | No association | [297] | |
MCF-10A mammary cancer cells, VA | No effect | [276] | DMBA-induced mammary tumours in Sprague-Dawley rat offspring, maternal diet enriched with CLA | Decreased susceptibility to tumour induction | [291] | Post-menopausal breast cancer, rTFAs intake | Positive association | [269] | |
MCF-7 and MDA-MB-231 cells, CLA | Growth inhibition | [278,281] | |||||||
Potentiation of docetaxel effect | [279] | ||||||||
MCF-7 cells, CLA-gemcitabine conjugate | Growth inhibition | [292] | MCF-7 xenografts, BALB/c mice, CLA-gemcitabine conjugate | Suppression of tumour growth | [292] | ||||
SW480 colon carcinoma, VA | Inhibition of proliferation | [275] | CT29 xenografts, BALB/c mice, dietary CLA | Metastasis inhibition | [283] | ||||
HCT-116 and HT-29 colorectal carcinoma, CLA | Isomer-dependent inhibition of proliferation, induction of apoptosis, | [282] | |||||||
1,2-dimethylhydrazine-induced colon cancer, Sprague-Dawley rats, dietary CLA | Apoptosis induction | [310] | |||||||
SW480 colon cancer cells, CLA | Isomer-dependent effect on cell invasiveness | [283] | |||||||
Azoxymethane-induced colon cancer, Sprague-Dawley rats, dietary CLA | Decrease in aberrant crypt foci formation, apoptosis induction | [311] | |||||||
Azoxymethane and dextransodium sulfate-induced colorectal cancer, 57BL/6 mice, dietary CLA | Tumour growth promotion | [312] | |||||||
Mouth/pharynx cancer risk, rTFAs | Positive association | [269] | |||||||
DU145 prostate carcinoma cells, CLA | Cell cycle inhibition | [285] | DU-145 transplants, SCID mice, dietary CLA | Inhibition of tumour growth and metastasis | [313] | ||||
R-3327-AT-1 transplants, Copenhagen rats, dietary CLA | No effect on tumour growth | [314] | |||||||
SKOV-3 and A2780 ovarian cancer cells, CLA | Isomer-dependent suppression of proliferation and migration | [284] | |||||||
RL 95-2 endometrial cancer cells, CLA | Apoptosis induction | [286] | |||||||
5-8F and CNE-2 human nasopharyngeal carcinoma | Inhibition of proliferation, induction of apoptosis | [277] | |||||||
B16-F10 melanoma, liposomes containing CLA and paclitaxel | Growth inhibition | [293] | B16-F10 melanoma transplants, C57BL6/N mice, liposomes containing CLA and paclitaxel (i.v.) | Tumour growth inhibition | [293] | Malignant melanoma risk, rTFAs intake | Negative association in women | [269] | |
Non-melanoma cancer risk, rTFAs intake | Positive association | ||||||||
Multiple myeloma risk, rTFAs intake | Negative association | [269] | |||||||
Non-Hodgkin’s lymphoma risk, rTFAs intake | Positive association |
Abbreviations: AA—arachidonic acid; ALA—alpha-linolenic acid; CLA – conjugated linoleic acid; DHA—docosahexaenoic acid; DMBA—9,10-dimethyl-1,2-benz[a]anthracene; EA—elaidic acid; EPA—eicosapentaenoic acid; GIT—gastrointestinal tract; HFD—high-fat diet; LaA—lauric acid; LA—linoleic acid; MA—myristic acid; NMU—N-methyl-N-nitrosourea; MUFAs—monounsaturated fatty acids; OA—oleic acid; PA—palmitic acid; PUFAs—polyunsaturated fatty acids; SA—stearic acid; SFAs—saturated fatty acids; TFAs—trans fatty acids; iTFAs—industrially produced trans fatty acids; rTFAs—ruminant trans fatty acids; VA – vaccenic acid.