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. 2020 Jun 3;17(11):3971. doi: 10.3390/ijerph17113971

Figure 2.

Figure 2

Monthly percent of fruit and vegetable selection and consumption. Note. Original selection frequencies displayed for vegetable (a) and fruit (c) components (for School 3 only). Estimated marginal means (adjusted for gender, grade, entrée consumption, and fruit offering) displayed for consumption of vegetable (b) and fruit (d).