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. 2020 Jun 24;62:36. doi: 10.1186/s13028-020-00533-3

Table 2.

Production data from 20 Swedish pig herds with (case herds) and without (control herds) a history of Streptococcus suis-infections in grower pigs

Production parameters Sweden 2017a Control herds Case herds P value
Mean n Mean SD n Mean SD
Sows in productionb 354 9 223.1 178.8 7 424.3 345.9 0.15
Sows farrowing per batch n/a 10 28.7 14.2 10 39.3 14.8 0.12
Litters/sow/yearb 2.24 6 2.12 0.27 6 2.20 0.06 0.49
Piglets born alive/litter 14.3 7 14.0 0.9 8 14.5 0.7 0.34
Pigs weaned/litterc 11.9 7 11.3 1.1 8 11.9 0.7 0.22
Pigs weaned/sow/yearb 26.6 6 24.0 4.6 6 26.6 1.4 0.24
Age at weaning (days) 32.8 10 36.0 4.2 10 33.2 3.3 0.11
Gilt recruitment (%) 24.8 9 25.7 9.5 8 29.0 5.5 0.40
Farrowing interval (weeks) n/a 10 3.4 1.7 10 2.5 1.1 0.18

All data parameters were not available for all herds (n = number of herds included)

aMean values for Sweden according to the InterPIG report 2018 [49]

bSow pools not included

cNurse sows were used in one of the control herds and six of the case herds