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. 2020 Mar 2;65(7):1200–1209. doi: 10.1111/fwb.13492

Figure 2.

Figure 2

Total lipids and fatty acids in (a) Gammarus and (b) Ecdyonurus before the feeding experiment and after feeding on algae, leaf litter, or, mixed diet. ALA: alpha‐linolenic acid (18:3n‐3); EPA: eicosapentaenoic acid (20:5n‐3); DHA: docosahexaenoic acid (22:6n‐3); LIN: linoleic acid (18:2n‐6); ARA: arachidonic acid (20:4n‐6).