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. 2020 Jun 26;3(6):e206628. doi: 10.1001/jamanetworkopen.2020.6628

Figure 2. Associations Between Lifestyle Factors and Gastric Cancer Incidence and Mortality.

Figure 2.

HR indicates hazard ratio; OR, odds ratio.

aLogistic regression adjusted for baseline histology, age, sex, history of ever using alcohol, history of ever smoking, vitamin supplementation (treatment or placebo), garlic supplementation (treatment or placebo), and H pylori treatment (H pylori treatment, placebo, or no H pylori).

bEver smoking vs never smoking.

cEver using alcohol vs never using alcohol.

dConsuming at least 225 kg/y vs less than 225 kg/y (levels correspond to median distribution of intake between the 2 groups).

eConsuming at least 8 kg/y vs less than 8 kg/y (levels correspond to median distribution of intake between the 2 groups).

fConsuming at least 92 kg/y vs less than 92 kg/y (levels correspond to median distribution of intake between the 2 groups).

gConsuming at least 81 kg/y vs less than 81 kg/y (levels correspond to median distribution of intake between the 2 groups).

hCox regression adjusted for baseline histology, age, sex, history of ever using alcohol, history of ever smoking, vitamin supplementation (treatment or placebo), garlic supplementation (treatment or placebo), and H pylori treatment (H pylori treatment, placebo, or no H pylori).