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. 2020 May 28;25(11):2522. doi: 10.3390/molecules25112522

Figure 3.

Figure 3

Classification plot of the benchtop spectrometer for the 15-mixture combination using the data of samples with the lowest adulteration level of 0.5% w/w and the pure whey protein powder. U = urea, G = glycine, T = taurine, M = melamine. Spectral pre-processing: Savitzky-Golay smoothing (second order polynomial).