TABLE 5.
α-Carotene | β-Carotene | Lutein + zeaxanthin | α-Tocopherol | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Intake measure | Outcome (cases) | HR | 95% CI | LogHR SE | HR | 95% CI | LogHR SE | HR | 95% CI | LogHR SE | HR | 95% CI | LogHR SE |
CVD | |||||||||||||
Biomarker | CHD (154) | 0.97 | 0.86, 1.09 | 0.063 | 1.00 | 0.76, 1.33 | 0.145 | 0.93 | 0.74, 1.16 | 0.115 | 0.97 | 0.27, 2.31 | 0.063 |
Calibrated2 | CHD (2711) | 0.95 | 0.89, 1.02 | 0.034 | 0.91 | 0.85, 0.99 | 0.040 | 0.95 | 0.86, 1.05 | 0.049 | 0.94 | 0.87, 1.01 | 0.037 |
Calibrated3 | CHD (2711) | 0.93 | 0.84, 1.02 | 0.051 | 0.90 | 0.82, 0.99 | 0.046 | 0.95 | 0.85, 1.05 | 0.055 | 0.95 | 0.89, 1.01 | 0.032 |
Biomarker | CABG/PCI (172) | 0.86 | 0.77, 0.96 | 0.055 | 0.77 | 0.60, 0.98 | 0.125 | 0.88 | 0.81, 1.33 | 0.103 | 1.16 | 1.04, 1.29 | 0.056 |
Calibrated2 | CABG/PCI (2933) | 0.99 | 0.93, 1.06 | 0.033 | 0.94 | 0.87, 1.01 | 0.039 | 1.01 | 0.92, 1.10 | 0.047 | 0.97 | 0.90, 1.04 | 0.036 |
Calibrated3 | CABG/PCI (2933) | 0.99 | 0.90, 1.09 | 0.050 | 0.93 | 0.85, 1.02 | 0.045 | 1.01 | 0.92, 1.12 | 0.052 | 0.97 | 0.91, 1.03 | 0.031 |
Biomarker | Stroke (124) | 0.96 | 0.83, 1.10 | 0.071 | 0.96 | 0.72, 1.27 | 0.144 | 0.77 | 0.60, 0.99 | 0.130 | 0.94 | 0.80, 1.10 | 0.081 |
Calibrated2 | Stroke (2274) | 0.93 | 0.86, 1.00 | 0.038 | 1.01 | 0.92, 1.10 | 0.045 | 0.96 | 0.87, 1.07 | 0.053 | 1.00 | 0.92, 1.08 | 0.041 |
Calibrated3 | Stroke (2274) | 0.90 | 0.80, 1.00 | 0.058 | 1.01 | 0.91, 1.11 | 0.052 | 0.96 | 0.85, 1.07 | 0.059 | 1.00 | 0.93, 1.07 | 0.035 |
Biomarker | Total CVD (370) | 0.92 | 0.85, 1.00 | 0.040 | 0.89 | 0.76, 1.06 | 0.088 | 0.83 | 0.72, 0.95 | 0.073 | 1.07 | 0.99, 1.16 | 0.042 |
Calibrated2 | Total CVD (6545) | 0.95 | 0.91, 0.99 | 0.022 | 0.96 | 0.91, 1.01 | 0.026 | 0.98 | 0.92, 1.04 | 0.032 | 0.97 | 0.93, 1.02 | 0.024 |
Calibrated3 | Total CVD (6545) | 0.93 | 0.87, 0.99 | 0.033 | 0.91 | 0.85, 0.98 | 0.030 | 0.98 | 0.92, 1.05 | 0.035 | 0.97 | 0.94, 1.01 | 0.021 |
Cancer | |||||||||||||
Biomarker | Breast (176) | 0.86 | 0.75, 0.99 | 0.071 | 0.65 | 0.49, 0.86 | 0.146 | 0.89 | 0.71, 1.12 | 0.116 | 1.00 | 0.81, 1.13 | 0.062 |
Calibrated2 | Breast (3908) | 0.95 | 0.90, 1.01 | 0.029 | 0.98 | 0.91, 1.05 | 0.035 | 0.98 | 0.90, 1.07 | 0.045 | 0.96 | 0.90, 1.03 | 0.034 |
Calibrated3 | Breast (3908) | 0.94 | 0.86, 1.02 | 0.044 | 0.97 | 0.90, 1.05 | 0.039 | 0.99 | 0.90, 1.08 | 0.045 | 0.97 | 0.92, 1.03 | 0.029 |
Biomarker | Total invasive (473) | 0.95 | 0.87, 1.03 | 0.041 | 0.88 | 0.74, 1.05 | 0.089 | 1.04 | 0.91, 1.19 | 0.070 | 1.05 | 0.97, 1.13 | 0.039 |
Calibrated2 | Total invasive (9557) | 0.95 | 0.92, 0.99 | 0.019 | 1.01 | 0.97, 1.06 | 0.023 | 0.99 | 0.94, 1.05 | 0.029 | 1.00 | 0.96, 1.05 | 0.022 |
Calibrated3 | Total invasive (9557) | 0.93 | 0.88, 0.99 | 0.028 | 1.01 | 0.96, 1.06 | 0.025 | 0.99 | 0.94, 1.05 | 0.029 | 1.00 | 0.97, 1.04 | 0.018 |
Diabetes mellitus | |||||||||||||
Biomarker | Treated (644) | 0.91 | 0.85, 0.97 | 0.033 | 0.76 | 0.67, 0.87 | 0.067 | 0.85 | 0.75, 0.97 | 0.063 | 1.04 | 0.97, 1.12 | 0.036 |
Calibrated2 | Treated (8504) | 0.98 | 0.94, 1.02 | 0.019 | 1.01 | 0.97, 1.06 | 0.022 | 1.02 | 0.77, 1.08 | 0.029 | 1.04 | 0.99, 1.09 | 0.025 |
Calibrated3 | Treated (8504) | 0.97 | 0.91, 1.02 | 0.050 | 1.02 | 0.97, 1.07 | 0.026 | 1.02 | 0.96, 1.09 | 0.031 | 1.03 | 0.99, 1.07 | 0.021 |
Biomarker intake in this Measurement Precision cohort of 5488 women, for whom concentrations of the micronutrients considered here and total cholesterol were routinely measured in blood collected at baseline, using the regression model on the right side of Table 2. FFQs were measured at 1 y postenrollment in the Dietary Modification clinical trial comparison group, and at enrollment in the Observational Study. Following exclusion of participants with prevalent disease at baseline or having missing covariate data, there were 3780, 3686, and 3693 participants included in CVD, cancer, and diabetes analyses, respectively. Follow-up from enrollment in 1993–1998 to 30 September 2010 for CVD incidence, and to 31 December 2013 for cancer diabetes and mortality outcomes. HRs were calculated using Cox regression with detailed baseline stratification of hazard rates, and with modeled regression variables composed of calibrated log-intake and potential confounding factors. CIs are calculated using a sandwich procedure that acknowledges random error in regression equation coefficients. Participants having a history of CVD, invasive cancer, or diabetes, or having missing covariates used to control confounding were excluded from respective CVD, cancer, and diabetes analyses. CABG/PCI, coronary artery bypass graft or percutaneous coronary intervention; CHD, coronary heart disease; CVD, cardiovascular disease; NPAAS, Nutrition and Physical Activity Assessment Study; SE, estimated SE (for estimated logHR); WHI, Women's Health Initiative.
Calibrated intake calculated using calibration equations developed in the NPAAS Nutritional Biomarker Study (n = 436) using the regression model on the right side of Table 2, and based on FFQ (plus supplement intake for β-carotene and α-tocopherol) intake assessments and participant covariates. Following exclusion of participants with prevalent disease at baseline or having missing covariate data, there were 73,188, 68,234, and 73,707 participants included in CVD, cancer, and diabetes analyses, respectively.
Calibrated intake calculated using calibration equations developed in the WHI Measurement Precision subcohort (n = 5488), using the regression model on the right side of Table 2, and based on FFQ (plus supplements) intake estimates and participant covariates. Following exclusion of participants with prevalent disease at baseline or having missing covariate data, there were 73,188, 68,234, and 73,707 participants included in CVD, cancer, and diabetes analyses, respectively.