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. Author manuscript; available in PMC: 2020 Jul 2.
Published in final edited form as: Handb Exp Pharmacol. 2019;251:3–36. doi: 10.1007/164_2018_168

Figure 1. General characteristics of brown, white and brite/beige adipocytes.

Figure 1.

A stimulated brown adipocyte (left) contains numerous small lipid droplets, many mitochondria, and expresses high levels of uncoupling protein 1 (UCP1), which is embedded in the inner mitochondrial membrane and required for thermogenesis. The color of brown fat reflects the high iron content of mitochondria. A white adipocyte (middle) in contrast contains a single large lipid droplet, fewer mitochondria, and does not express UCP1. A Brite/beige adipocyte (right) is characteristically intermediate between brown and white adipocyte, having multiple lipid droplets (though often larger than those seen in a brown adipocyte), more mitochondria than a white adipocyte, and it expresses UCP1.