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. 2020 Jul 6;12:79. doi: 10.1186/s13195-020-00645-y

Table 3.

Scores on the questionnaire on changes in tastes for the DLB and control groups

Changes in tastes DLB group (n = 23) Control group (n = 20) Student’s t test
Total (/40) 8.5 (5.6) 4.3 (4.5) t = 2.6, P = 0.006
Food (/16) 4.04 (3.81) 1.65 (2.21) t = 2.5, P = 0.009
Non-food (/24) 4.4 (3.1) 2.7 (2.9) t = 1.9, P = 0.03

DLB dementia with Lewy bodies