Skip to main content
. 2020 Jun 30;23(2):79–87. doi: 10.3831/KPI.2020.23.012

Table 6.

Changes in Content of Ginsenosides According to Times of Heat Application at 80℃ to Raw Ginseng (mg/g)

day hr Rg1 Re Rb1 Rg3s Rg3r
0 0 3.347 3.218 3.465 N/D N/D
2 48 2.024 1.84 8.734 1.025 0.552
4 96 0.617 0.555 6.517 2.252 1.143
6 144 N/D N/D 3.808 3.762 1.799
8 192 N/D N/D 2.853 4.526 1.933
10 240 N/D N/D 0.908 5.857 2.314
12 288 N/D N/D N/D 6.011 2.014
14 336 N/D N/D N/D 6.118 2.451
16 284 N/D N/D N/D 6.055 2.431
18 432 N/D N/D N/D 5.9 2.511
21 504 N/D N/D N/D 5.678 2.35