Table 3.
No. | Plant species with essential oils | Experimental model/Dose | Findings | References |
---|---|---|---|---|
1. |
Apiaceae Foeniculum vulgare Mill.—fennel |
Diet induced dyslipidemia in rats/30 mg/kg EO | Reduction of total cholesterol, LDL and TG, slight increase of HDL | Al-Okbi et al., 2018 |
2. | Cuminum cyminum L.—cumin | Diet induced dyslipidemia in rabbits/500 mg/kg EO | Reduction of total cholesterol, LDL and TG | Chouhan and Purohit, 2018 |
Lamiaceae | ||||
3. | Melissa officinalis L.—lemon balm | APOE2 transgenic mice In vitro assessment of cholesterol biosynthesis on HepG2 cells |
Reduction of plasma TG Reduction of cellular cholesterol and TG |
Jun et al., 2012 |
4. | Rosmarinus officinalis L.—rosemary | Diet induced dyslipidemia in rats/10 mg/kg EO | Reduction of total cholesterol, LDL and TG, slight increase of HDL | Al-Okbi et al., 2018 |
Pistaciaceae | ||||
5. | Pistacia lentiscus L. var. chia—mastic tree | Triton WR1339-induced dyslipidemia in rats In vitro assessment of cholesterol biosynthesis on HepG2 cells |
Reduction of total cholesterol, LDL and TG Reduction of intracellular cholesterol biosynthesis |
Vallianou et al., 2011 |
Ranunculaceae | ||||
6. | Nigella sativa L.—black cumin | Spontaneously hypertensive rats/800 mg/kg EO | Reduction of total cholesterol, LDL and TG | El-Dakhakhny et al., 2000 |
Rutaceae | ||||
7. | Citrus x limon (L.) Osbeck—lemon | Diet induced dyslipidemia in rabbits/250 mg/kg EO | Reduction of total cholesterol, LDL and TG; Reduction of aortic intima thickness | Lee et al., 2018 |