TABLE 2.
Friedman test |
Wilcoxon test |
||||||
Phylum | Genus | Sputum (S) | Oropharyngeal swab (OP) | Nasal lavage (N) | p | S vs. OP | S vs. N |
Acidobacteria | Ellin6075_g | 0 (0–0) | 0 (0–0) | 0.21 (0–2.65) | 0.002 | 0.32 | 0.03 |
Actinobacteria | Actinomyces | 1.31 (0.43–1.91) | 2.23 (0.06–3.3) | 4.17 (0.21–6.38) | 0.263 | 0.12 | 0.09 |
Actinobacteria | Rothia | 11.71 (5.85–23.34) | 2.11 (0.8–12.35) | 0.53 (0–1.99) | 0.001 | 0.31 | 0.03 |
Actinobacteria | 0319-7L14_f_g | 0 (0–0) | 0 (0–0) | 1.05 (0–2.46) | 0.001 | 1 | 0.03 |
Actinobacteria | Corynebacterium | 0.04 (0.01–0.11) | 0.12 (0–0.64) | 0.58 (0–1.57) | 0.382 | 0.25 | 0.06 |
Actinobacteria | Nocardioidaceae_g | 0 (0–0) | 0 (0–0.2) | 0.28 (0–1.32) | 0.002 | 0.13 | 0.03 |
Actinobacteria | Propionibacterium | 0 (0–0) | 0 (0–0.2) | 0.93 (0.17–1.99) | 0.002 | 0.09 | 0.03 |
Actinobacteria | Atopobium | 0.34 (0.05–0.61) | 0.23 (0–0.64) | 0.93 (0–4.26) | 0.789 | 0.98 | 0.29 |
Bacteroidetes | [Prevotella] | 2.2 (1.72–4.29) | 1.66 (0.92–3.51) | 0 (0–0) | 0.002 | 0.98 | 0.03 |
Bacteroidetes | Porphyromonas | 5.79 (1.19–7.77) | 0.7 (0.06–1.78) | 0 (0–2.26) | 0.002 | 0.03 | 0.03 |
Bacteroidetes | Prevotella | 12.88 (5.96–16.13) | 8.28 (2.49–14.76) | 6.38 (0.26–14.35) | 0.024 | 0.07 | 0.16 |
Bacteroidetes | Capnocytophaga | 1.52 (0.68–2.78) | 0.15 (0–0.67) | 0 (0–0.01) | 0.004 | 0.03 | 0.04 |
Chloroflexi | Gitt-GS-136_o_f_g | 0 (0–0) | 0 (0–0) | 0.53 (0–3.13) | 0.002 | 1 | 0.03 |
Firmicutes | Gemellaceae_g | 11.32 (6.77–14.34) | 2.56 (0.5–3.84) | 0.01 (0–1.39) | 0.001 | 0.08 | 0.03 |
Firmicutes | Granulicatella | 4.14 (2.46–5.81) | 0.81 (0.32–2.48) | 0 (0–1.57) | 0.001 | 0.08 | 0.03 |
Firmicutes | Streptococcus | 0.78 (0.47–1.38) | 2.3 (1.37–4.43) | 1.06 (0.02–3.83) | 0.021 | 0.03 | 0.19 |
Firmicutes | Clostridiales_f_g | 0.14 (0.02–0.25) | 1.88 (0–3.18) | 0 (0–0.35) | 0.02 | 0.03 | 0.88 |
Firmicutes | Veillonella | 8.81 (3.73–12.3) | 5.72 (3.76–7.71) | 6.53 (0.03–11.5) | 0.296 | 0.09 | 0.36 |
Firmicutes | Staphylococcus | 0.11 (0–0.66) | 0 (0–0.03) | 0.21 (0–1.58) | 0.046 | 0.04 | 0.65 |
Firmicutes | [Mogibacteriaceae]_g | 0.25 (0–0.58) | 0.82 (0–1.99) | 0 (0–1.06) | 0.144 | 0.05 | 0.96 |
Firmicutes | Parvimonas | 0.15 (0–0.17) | 0 (0–0.01) | 0 (0–0) | 0.002 | 0.03 | 0.03 |
Firmicutes | Lachnospiraceae_g | 0.68 (0.32–1.07) | 0.7 (0.12–1.94) | 0.01 (0–3.28) | 0.391 | 0.67 | 1 |
Firmicutes | Catonella | 0.36 (0.03–0.64) | 0.1 (0–0.23) | 0 (0–0) | 0.002 | 0.09 | 0.03 |
Firmicutes | Moryella | 0.26 (0.03–0.76) | 0.2 (0–0.35) | 0 (0–0) | 0.034 | 0.32 | 0.38 |
Firmicutes | Oribacterium | 0.86 (0.25–2.54) | 0.35 (0–0.75) | 0 (0–2.24) | 0.077 | 0.04 | 0.22 |
Firmicutes | Peptostreptococcus | 0.29 (0.1–0.55) | 0 (0–0.35) | 0 (0–0) | 0.002 | 0.2 | 0.18 |
Firmicutes | Megasphaera | 0.25 (0–1) | 0.44 (0–3.31) | 0 (0–0) | 0.015 | 0.09 | 0.12 |
Firmicutes | Selenomonas | 0.14 (0.05–0.3) | 0.4 (0.1–1.33) | 0 (0–0.85) | 0.014 | 0.07 | 1 |
Firmicutes | Bulleidia | 0.22 (0.09–0.71) | 0.49 (0.1–2.71) | 0 (0–0.7) | 0.118 | 0.2 | 0.41 |
Firmicutes | Aerococcaceae_other | 0.12 (0–0.43) | 0 (0–0) | 0 (0–0) | 0.012 | 0.05 | 0.09 |
Fusobacteria | Fusobacterium | 6.81 (2.82–9.76) | 2.35 (1.29–7.44) | 0 (0–1.28) | 0.001 | 0.25 | 0.03 |
Fusobacteria | Leptotrichia | 3.61 (2.05–8.6) | 0.99 (0.15–1.99) | 0 (0–1.05) | 0.001 | 0.03 | 0.03 |
Planctomycetes | WD2101_f_g | 0 (0–0) | 0 (0–0) | 0.87 (0–1.99) | 0.002 | 1 | 0.03 |
Proteobacteria | Campylobacter | 1.29 (0.35–2.12) | 1.38 (0–3.97) | 0 (0–0) | 0.002 | 0.46 | 0.03 |
Proteobacteria | Haemophilus | 1.73 (0.58–4.19) | 0 (0–0.26) | 0 (0–0) | 0.001 | 0.03 | 0.03 |
Proteobacteria | Lautropia | 0.18 (0–0.87) | 0 (0–0.03) | 0 (0–0) | 0.004 | 0.03 | 0.04 |
Proteobacteria | Pseudomonadaceae_g | 0 (0–0) | 0 (0–0) | 0.18 (0–1.99) | 0.002 | 1 | 0.03 |
Spirochaetes | Treponema | 0.11 (0–0.37) | 0 (0–0.12) | 0 (0–0) | 0.015 | 0.03 | 0.62 |
TM7 | TM7-1_o_f_g | 0 (0–0.05) | 0 (0–0.12) | 1.05 (0.01–4.63) | 0.024 | 0.42 | 0.03 |
TM7 | TM7-3_o_f_g | 0.59 (0.07–1.25) | 4.49 (0.89–30.09) | 0.11 (0–1.48) | 0.016 | 0.03 | 0.86 |
Taxa with relative abundances median > 0.1% in at least one type of sample included.