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. 2020 Apr 9;98(5):skaa114. doi: 10.1093/jas/skaa114

Figure 4.

Figure 4.

Effect of basal diet, grain or forage, on the relative abundance of OTU04, identified as bacteria from phylum Firmicutes and composed by mainly unclassified group from family Lachnospiraceae. This family was more abundant (P < 0.01) in cattle fed grain-based diet (~4% of total sequences; SEM = 0.02) compared with cattle fed forage-based diets, regardless of breed.